Make and share this Cream Cheese Dip With Chutney recipe from Food.com.
Provided by lisar
Categories Spreads
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Put slices of bacon into a medium skillet and cook over medium heat, turning occasionally, until crisp, 5 to 8 minutes. Transfer bacon to paper towels to let drain, then crumble and set aside.
- Put butter, cream cheese and cheddar cheese into a medium bowl and mix with a wooden spoon until well combined.
- Transfer cheese mixture to a serving bowl and smooth out top with back of spoon.
- Spread chutney over cheese mixture and scatter bacon and scallions on top.
- Cover with plastic wrap and refrigerate until well chilled, 2-3 hours.
- Allow dip to rest 1 hour at room temperature before serving. Serve with crackers, if you like.
Nutrition Facts : Calories 452.3, Fat 44.7, SaturatedFat 26.2, Cholesterol 122.2, Sodium 523, Carbohydrate 1.9, Fiber 0.1, Sugar 0.3, Protein 11.9
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Phoebe Lee
[email protected]I love that this dip is made with dried cranberries. They add a nice tartness to the dip.
Raja Faisal Saeed
[email protected]I'm not usually a fan of cream cheese dips, but this one is an exception. It's so light and fluffy, and the chutney adds a nice tang.
Md Ggh
[email protected]This dip is a great way to impress your guests. It's easy to make, but it looks and tastes like it came from a fancy restaurant.
Eberechukwu Temple
[email protected]I'm always looking for new dip recipes to try, and this one definitely fits the bill. It's unique and delicious, and I can't wait to make it again.
emmanuel tsongora
[email protected]This dip is a great way to use up leftover cream cheese. I always have a container of cream cheese in my fridge, so this dip is a lifesaver.
Kamrul Hasan Mahmud
[email protected]I love that this dip is made with fresh ingredients. It makes it taste so much better than store-bought dips.
Sara Mahmoud
[email protected]This dip is so creamy and smooth. It's perfect for dipping crackers or vegetables.
ICON_ NALDO
[email protected]The chutney adds a nice touch of sweetness to this dip. It's not too overpowering, but it definitely adds a unique flavor.
Sanjana Wahab
[email protected]I love the vibrant color of this dip. It's so inviting and makes me want to eat it right away.
Angie Haynes
[email protected]This dip is perfect for any occasion, whether it's a party, a potluck, or just a casual get-together.
Sonjit Debnath
[email protected]I've made this dip several times now and I always get rave reviews. It's definitely a keeper!
Shaheen Habib
[email protected]I love that this dip is so versatile. I've served it with crackers, vegetables, and even fruit. It's always a crowd-pleaser.
Jackie Capers
[email protected]This recipe is so easy to follow, even for a beginner cook like me. I was able to whip up this dip in no time.
SHASWOTO'S WORLD
[email protected]I made this dip for a party last weekend and it was a huge hit! Everyone loved the creamy texture and the tangy chutney.
Kenneth Ryals
[email protected]This cream cheese dip with chutney is a delightful treat. The combination of sweet and savory flavors is perfect for any occasion.