CREAM CHEESE MINTS
These seem to be everyone's favorite holiday candy recipe. Could be the melt in your mouth texture, or perhaps the sweet peppermint taste. Could also be the fact that this is the easiest candy recipe around! If stored in airtight container, these can be frozen for a couple months. These can also be made into pretty shapes by rolling in granulated sugar, pressing into candy molds, and dropping them out.
Provided by diane
Categories Desserts Candy Recipes Mints
Time 2h30m
Yield 16
Number Of Ingredients 5
Steps:
- In a large bowl, combine cream cheese, butter, and confectioner's sugar. Mix in peppermint oil. Color as desired with food coloring paste, or leave white.
- Roll mixture into small balls, and place on waxed paper. Flatten with a fork dipped in confectioners' sugar. Let dry for about 2 hours on waxed paper, then freeze or refrigerate.
Nutrition Facts : Calories 112.4 calories, Carbohydrate 22.6 g, Cholesterol 7.8 mg, Fat 2.6 g, Protein 0.4 g, SaturatedFat 1.6 g, Sodium 21.1 mg, Sugar 22 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #preparation #occasion #low-protein #desserts #eggs-dairy #easy #holiday-event #candy #cheese #dietary #christmas #low-sodium #wedding #valentines-day #low-in-something #number-of-servings
You'll also love
Kable Mutlow
[email protected]I'm allergic to cream cheese, so I can't try these mints. But they look delicious!
T K
[email protected]These mints are way too difficult to make. I don't recommend them.
kyagulanyi edward
[email protected]I tried making these mints, but they didn't turn out well. I think I used the wrong kind of cream cheese.
Jamil Mengal
[email protected]These mints are a bit too sweet for my taste, but they're still pretty good.
Usama malik1234
[email protected]I'm not a huge fan of mints, but these are actually really good. I love the cream cheese filling.
Shahzad Rao
[email protected]These mints are so cute! I love the way they look.
FaRiSA IsIam RiYA FaRuk KhAN
[email protected]I had a little trouble getting the mints to set, but I finally figured it out. I just had to refrigerate them for a little longer.
Agnes Rashid
[email protected]These mints are perfect for a party or a special occasion. They're also a great way to use up leftover cream cheese.
Md kaisar Ahamed
[email protected]I was a bit skeptical about making these mints because I'm not a big fan of cream cheese. But I'm so glad I tried them! They're so good!
Chris Dye
[email protected]I've tried a lot of different cream cheese mint recipes, but this one is by far the best. The mints are creamy, minty, and just the right amount of sweet.
Mobz Mumbere
[email protected]These mints are so easy to make and they taste delicious! I love the combination of cream cheese and chocolate.