Make and share this Cream Puff Dessert recipe from Food.com.
Provided by toosharps
Categories Dessert
Time 1h
Yield 12-16 serving(s)
Number Of Ingredients 9
Steps:
- Bring butter or margarine and water to boil.
- Remove from heat and add flour. Stir until all mixed well.
- Add eggs and beat well by hand.
- Put in 9 x 13 pan and bake at 400 for 30 minutes. Cool.
- Mix milk and instant pudding.
- Add softened cream cheese and beat until smooth (2-4 minutes).
- Spread over crust.
- Top with cool whip and drizzle with chocolate syrup.
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qazi abdulamin
[email protected]These cream puffs are the perfect dessert for any occasion. They're easy to make and always a crowd-pleaser.
Bc Sarita
[email protected]I've made this recipe several times and it's always a hit. The cream puffs are light and airy, and the filling is rich and creamy. I highly recommend it.
Summer Cooper
[email protected]These cream puffs were a bit too sweet for my taste, but they were still very good. I think I'll try using a different filling next time.
Katts Pro
[email protected]I'm not a huge fan of cream puffs, but I have to admit that these were pretty good. The filling was especially delicious.
Faheem Asghar
[email protected]These cream puffs are always a hit at my parties. They're so easy to make and everyone loves them.
Bryan Fuller
[email protected]I love how easy this recipe is to follow. The cream puffs always turn out perfect.
Kumaa Oro tubes
[email protected]These cream puffs were a bit too eggy for my taste, but they were still good. I think I'll try a different recipe next time.
Sakayet Emon
[email protected]I've never made cream puffs before, but this recipe made it so easy. They turned out perfect and were so delicious.
moktar hossen
[email protected]These cream puffs were amazing! I made them for a party and they were a huge hit. Everyone loved them.
year hossin
[email protected]I was so excited to try this recipe, but I was disappointed with the results. The puffs were dry and the filling was bland. I'm not sure what I did wrong.
Celia Young
[email protected]These cream puffs were a bit too sweet for my taste, but they were still very good. I think I'll try using a different filling next time.
Gerardo Castellanos
[email protected]I love cream puffs, but I'm always intimidated by making them. This recipe made it so easy! The puffs were perfect and the filling was amazing. I'll definitely be making these again.
Jayden Aldape
[email protected]These cream puffs were a bit more challenging to make than I expected, but they were worth the effort. The finished product was delicious and everyone loved them.
Milki Kiwii
[email protected]I've made cream puffs before, but this recipe was by far the best. The dough was so easy to work with and the puffs came out so light and fluffy. I'll definitely be making these again.
chaz logan
[email protected]These cream puffs were a delight! The pastry was light and airy, and the filling was rich and creamy. I followed the recipe exactly and they turned out perfectly.