CREAMY BEEF WITH BISCUITS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Creamy Beef with Biscuits image

With 11 children, my mom had lots of cooking experience. She generously passed down to me her knowledge and recipes. Mom usually served this dish to company.-Mary Miller, Shreve, Ohio

Provided by Taste of Home

Categories     Dinner

Time 50m

Yield 8-10 servings.

Number Of Ingredients 9

2 pounds ground beef
1 medium onion, chopped
1 package (8 ounces) cream cheese, cubed
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
3/4 cup 2% milk
1/2 cup ketchup
1/2 teaspoon salt
1/4 teaspoon pepper
1 tube (12 ounces) refrigerated buttermilk biscuits

Steps:

  • In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add cream cheese, stirring until melted. Stir in the soup, milk, ketchup, salt and pepper., Transfer to a greased 13-in. x 9-in. baking dish. Cover and bake at 375° for 15 minutes. Uncover; arrange biscuits over top. Bake 20-25 minutes longer or until biscuits are golden brown.

Nutrition Facts : Calories 393 calories, Fat 22g fat (10g saturated fat), Cholesterol 89mg cholesterol, Sodium 885mg sodium, Carbohydrate 25g carbohydrate (4g sugars, Fiber 1g fiber), Protein 24g protein.

Mhamud Khan
[email protected]

This recipe is my go-to for a quick and easy weeknight meal. The beef is always tender and the biscuits are always fluffy. My family loves it!


Nico Mcpherson
[email protected]

I've tried this recipe several times and I can't seem to get it right. The beef is always tough and the biscuits are always dry. I'm not sure what I'm doing wrong.


Israel Mangena
[email protected]

This dish was a bit too salty for my taste, but it was still good. The beef was tender and the biscuits were fluffy. I would probably make this again, but I would use less salt.


Ernestina Opoku Afrishia
[email protected]

I'm not a great cook, but this recipe was easy to follow and the results were amazing! The beef was so tender and the biscuits were perfect. I will definitely be making this again.


Kausa Deejey
[email protected]

This recipe is a keeper! It's easy to make and the results are delicious. The beef is tender and the biscuits are fluffy. I've made this dish several times and it's always a hit.


Kwabena Asamoah
[email protected]

I've made this dish several times and it's always a hit! The beef is always tender and flavorful, and the biscuits are always light and fluffy. I love that this recipe is so easy to make, and it's always a crowd-pleaser.


Mumtahana Afrin
[email protected]

This recipe was a disaster! The beef was tough and the biscuits were dry. I followed the recipe exactly, but something must have gone wrong. I won't be making this again.


mahmoud elsewedy
[email protected]

This dish was a bit too rich for my taste, but it was still good. The beef was tender and the biscuits were fluffy, but the sauce was a bit too heavy. I would probably make this again, but I would use a lighter sauce.


momo
[email protected]

I'm not a huge fan of beef, but this recipe changed my mind! The beef was so tender and flavorful, and the biscuits were the perfect accompaniment. I will definitely be making this again.


Marius Nita
[email protected]

This recipe was easy to follow and the results were amazing! The beef was so tender and the biscuits were perfect. I will definitely be making this again.


uhoh alexis
[email protected]

I made this dish last night and it was delicious! The creamy sauce was perfect and the biscuits were so fluffy. I will definitely be making this again.


Mst Silpi
[email protected]

This creamy beef with biscuits recipe was a hit with my family! The beef was tender and flavorful, and the biscuits were light and fluffy. I will definitely be making this again.