CREAMY BROCCOLI & MUSHROOM CASSEROLE
A very pretty side dish that tastes as good as it looks. From Saveur, but I use frozen broccoli instead of fresh and light mayo instead of regular mayo.
Provided by rpgaymer
Categories Cheese
Time 45m
Yield 8-10 serving(s)
Number Of Ingredients 17
Steps:
- Cook the broccoli according to your package's directions (I usually just microwave it in a bowl with a few tablespoons of water until it's done). Drain and transfer to a 9" x 13" baking dish and set aside.
- Heat oil and 2 tablespoons butter in a 10" skillet over medium-high heat. Add mushrooms, and cook, stirring, until browned, about 5 minutes; transfer to a bowl and set aside.
- Add 3 tablespoons butter to skillet and melt. Remove from heat add bread crumbs and sage; season with salt and pepper and set aside.
- Heat remaining butter in a 2-qt. saucepan over medium-high heat. Add garlic and onion, and cook until soft, about 4 minutes. Add flour, and cook, stirring, for 2 minutes. Add milk, mustard, and nutmeg, and bring to a boil. Reduce heat to medium and cook, stirring often, until sauce is slightly thickened, about 3 minutes. Remove from heat and stir in cream cheese, 1 cup cheddar, mayonnaise, and eggs until smooth; season with salt and pepper and set sauce aside.
- Heat broiler to high. Pour sauce evenly over the top of the broccoli; sprinkle with mushrooms, bread crumbs and remaining cheddar. Broil until cheese is melted and lightly browned, about 2 minutes.
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Hitra Johns
[email protected]I've been making this casserole for years and it's always a family favorite. The sauce is creamy and flavorful, and the broccoli and mushrooms add a nice texture. I usually serve it with rice or mashed potatoes, and it's always a hit.
Jivonne Sealey
[email protected]This dish was easy to make and turned out great! I used fresh broccoli and mushrooms, and the sauce was creamy and flavorful. I served it with mashed potatoes and it was a perfect comfort food meal.
Isais Rivera
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. The sauce was creamy and cheesy, and the broccoli and mushrooms were cooked perfectly. I will definitely be making this dish again.
sn jiyem
[email protected]This casserole was delicious! The sauce was rich and creamy, and the broccoli and mushrooms were cooked perfectly. I served it with rice, and it was a perfect comfort food meal.
MD Abbas
[email protected]I've been making this casserole for years and it's always a family favorite. The sauce is creamy and flavorful, and the broccoli and mushrooms add a nice texture. I usually serve it with rice or mashed potatoes, and it's always a hit.
Anjum Rajpoot
[email protected]This dish was easy to make and turned out great! I used fresh broccoli and mushrooms, and the sauce was creamy and flavorful. I served it with mashed potatoes and it was a perfect comfort food meal.
Trompie Van Niekerk
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. The sauce was creamy and cheesy, and the broccoli and mushrooms were cooked perfectly. I will definitely be making this dish again.
Kazim Shina
[email protected]This casserole was delicious! The sauce was rich and creamy, and the broccoli and mushrooms were cooked perfectly. I served it with rice, and it was a perfect comfort food meal.
Dorothy Shanks
[email protected]I've been making this casserole for years and it's always a family favorite. The sauce is creamy and flavorful, and the broccoli and mushrooms add a nice texture. I usually serve it with rice or mashed potatoes, and it's always a hit.
Debell Crafty
[email protected]This dish was easy to make and turned out great! I used fresh broccoli and mushrooms, and the sauce was creamy and flavorful. I served it with mashed potatoes and it was a perfect comfort food meal.
Shawon Barua
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. The sauce was creamy and cheesy, and the broccoli and mushrooms were cooked perfectly. I will definitely be making this dish again.
Lathon MB
[email protected]This casserole was delicious! The sauce was rich and creamy, and the broccoli and mushrooms were cooked perfectly. I served it with rice, and it was a perfect comfort food meal.
Tori Tucker
[email protected]I've been making this casserole for years and it's always a family favorite. The sauce is creamy and flavorful, and the broccoli and mushrooms add a nice texture. I usually serve it with rice or mashed potatoes, and it's always a hit.
Sikandar Butt
[email protected]This is one of my favorite casserole recipes. It's so easy to make and always turns out delicious. I love the creamy sauce and the tender broccoli and mushrooms. I usually serve it with rice or pasta, and it's always a hit.
kaylen palitti
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. The sauce was creamy and cheesy, and the broccoli and mushrooms were cooked perfectly. I will definitely be making this dish again.
Kalvin Burgess
[email protected]This dish was easy to make and turned out great! I used fresh broccoli and mushrooms, and the sauce was creamy and flavorful. I served it with mashed potatoes and it was a perfect comfort food meal.
Selem Amer
[email protected]I've made this casserole several times now, and it's always a crowd-pleaser. The creamy sauce is so delicious, and the broccoli and mushrooms add a nice texture. I usually serve it with rice or pasta, and it's always a hit.
Jes Cha
[email protected]This creamy broccoli mushroom casserole was a hit with my family! The sauce was rich and flavorful, and the broccoli and mushrooms were cooked to perfection. I will definitely be making this dish again.