CREAMY CHICKEN WITH CORN, TARRAGON AND TOMATOES
This is the quickest chicken recipe I have ever tried. It takes only ten minutes and the result is very tasty!
Provided by SBODI
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Skillet
Yield 4
Number Of Ingredients 11
Steps:
- Put the couscous in a small saucepan. Add 1/2 of the boiling chicken stock and enough water to cover. Simmer for 3 minutes, remove from heat and set aside.
- In a large skillet or wok, heat the butter/margarine until it sizzles. Add the chicken breasts and saute until lightly browned. Add the other 1/2 of the chicken stock and the cream and heat gently until just boiling. Mix in the corn, tomatoes and 1/2 of the fresh tarragon. Heat through for 1 minute and season with salt and pepper to taste.
- With a fork fluff up reserved couscous. Add a handful of tarragon and the lemon juice. Salt and pepper to taste. Spoon the couscous and chicken onto serving plates and garnish with the remaining tarragon.
Nutrition Facts : Calories 504.6 calories, Carbohydrate 42.8 g, Cholesterol 130.7 mg, Fat 23.7 g, Fiber 3.9 g, Protein 30.8 g, SaturatedFat 13.6 g, Sodium 367.8 mg, Sugar 2.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Adil Shahzad
[email protected]I'm not a big fan of chicken, but I loved this recipe! The creamy sauce and the vegetables were delicious.
Benter Odhiambo
[email protected]This recipe is a great way to get your kids to eat their vegetables. The creamy sauce and the corn are a great way to hide the vegetables.
Legend Turbanator
[email protected]I made this recipe for my kids and they loved it! They especially liked the creamy sauce.
Jake Gros
[email protected]I served this dish over egg noodles and it was delicious! The creamy sauce coated the noodles perfectly.
Sohel Shikder
[email protected]This recipe is so versatile! You can add or omit ingredients to suit your taste. I like to add a little bit of cayenne pepper for a little bit of heat.
Avakin Life
[email protected]I added a little bit of Dijon mustard to the sauce for some extra flavor. It turned out great! The mustard added a nice tang to the sauce.
Cameron Vassar
[email protected]I'm not a big fan of cream, so I used half-and-half instead. The sauce was still creamy and flavorful, but it wasn't as heavy.
Ntumba Beya
[email protected]I made this recipe in my slow cooker and it turned out great! I just browned the chicken in a skillet before adding it to the slow cooker. It cooked on low for 6 hours and the chicken was fall-off-the-bone tender.
James Afriyie
[email protected]This recipe is a great way to use up leftover chicken. I had some leftover rotisserie chicken and it worked perfectly in this dish.
Sumiyah Taylor
[email protected]I served this dish with a side of roasted vegetables and it was a healthy and delicious meal. The creamy sauce was the perfect complement to the roasted vegetables.
Md Asif Hossen
[email protected]I used boneless, skinless chicken breasts for this recipe and it worked perfectly. The chicken cooked quickly and evenly in the creamy sauce.
AqiB Kalwar
[email protected]I added a few extra vegetables to the recipe, such as bell peppers and zucchini. It turned out great! The extra vegetables added a nice crunch and flavor to the dish.
Dilfa Sabith
[email protected]I'm not a big fan of tarragon, so I omitted it from the recipe. The dish was still very flavorful and delicious. I served it over mashed potatoes and it was a perfect comfort food meal.
Rawr Ima dinosaur
[email protected]This is one of my favorite chicken recipes. It's so easy to make and it always turns out delicious. I love the creamy sauce and the hint of tarragon. I usually serve it over rice or pasta.
Arianna Lope
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the creamy sauce and the tender chicken. I will definitely be making this again for future parties.
Siku___ Official
[email protected]I followed the recipe exactly and it turned out perfectly. The chicken was tender and juicy, and the sauce was creamy and flavorful. I served it over rice and it was a delicious and easy weeknight meal.
Syed Laalhussain
[email protected]This creamy chicken dish was a hit with my family! The combination of corn, tarragon, and tomatoes created a flavorful and satisfying meal that we'll definitely be making again.