CREAMY POTATO CASSEROLE
"I was in a hurry the afternoon I made up this fast-to-fix potato casserole," comments Connie Clifton of Pegram, Tennessee. "I just mixed the sliced spuds with the rest of the ingredients and put them in the oven. The mixture of tender potatoes and the mild cheese sauce bakes to a pretty golden brown."
Provided by Taste of Home
Categories Side Dishes
Time 1h35m
Yield 6-8 servings.
Number Of Ingredients 5
Steps:
- Combine all ingredients; mix well. Place in a greased 8-in. square baking dish. Cover and bake at 350° for 70-75 minutes or until the potatoes are tender. Uncover and bake 10-15 minutes longer or until lightly browned.
Nutrition Facts :
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Malik Hamad
[email protected]I love that this casserole is so versatile. You can add different ingredients to it to change up the flavor.
Dani Boni
[email protected]This casserole is a great comfort food. It's perfect for a cold night or a rainy day.
SP QAYMAT GAMING
[email protected]I made this casserole in a slow cooker and it turned out great! I just cooked it on low for 6 hours and it was perfect.
Nub Gemig
[email protected]This casserole is a great way to use up leftover ham. I added some chopped ham to the casserole and it was delicious.
Wesley Jackson
[email protected]I made this casserole for a vegetarian friend and she loved it! She said it was the best potato casserole she had ever had.
Prarthana Mathema
[email protected]I'm not a fan of cream soups, but I really liked the sauce in this casserole. It was rich and flavorful without being too heavy.
BeChiUwho Technologies
[email protected]This casserole is a great way to get my kids to eat their vegetables. They love the creamy sauce and the crispy potato topping.
alman Khan
[email protected]I love that this casserole can be made ahead of time. It's so convenient to be able to just pop it in the oven when I'm ready to eat.
Zane or Alucard
[email protected]This casserole is perfect for a weeknight meal. It's quick and easy to make and it's always a hit with my family.
Miya Cassidy
[email protected]This casserole is a great way to use up leftover potatoes. I always have leftover potatoes after a big family dinner and this is a great way to use them up.
hn klin
[email protected]I made this casserole ahead of time and it reheated perfectly. I just put it in the oven at a low temperature and let it warm through.
Julie Musiime
[email protected]I used a different type of cheese in this casserole and it turned out just as good! I used a sharp cheddar cheese and it gave the casserole a nice tangy flavor.
Tiana Singh
[email protected]I added some chopped bacon to this casserole and it was amazing! The bacon added a nice smoky flavor and made the casserole even more satisfying.
Mr RIFAT RAHAMAN
[email protected]This casserole was easy to make and turned out great! The potatoes were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Myra Bautista
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making it again.
Silvio Silvio nabil
[email protected]This is the best potato casserole I've ever had! The potatoes were perfectly cooked and the sauce was creamy and cheesy. I will definitely be making this again for my next potluck.
Kp Kp
[email protected]I'm not a huge fan of potatoes, but this casserole changed my mind! The potatoes were so soft and fluffy, and the sauce was so rich and flavorful. I even went back for seconds!
Eva Lim
[email protected]This creamy potato casserole was a hit at our family dinner! Everyone loved the cheesy, creamy sauce and the crispy potato topping. It was easy to make and I will definitely be making it again.