CREAMY REFRIED BLACK BEANS

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Creamy Refried Black Beans image

Delicious black beans pureed and combined with chorizo, onions, and a hint of garlic. Perfect as an enchilada filler or as a side dish.

Provided by Adriana

Categories     Side Dish     Beans and Peas

Time 35m

Yield 6

Number Of Ingredients 7

1 link chorizo sausage
1 onion, quartered
2 cloves garlic
¼ pound bacon, chopped
1 pinch ground cumin, or to taste
salt and ground black pepper to taste
2 (15.5 ounce) cans black beans, liquid reserved

Steps:

  • Pulse chorizo, onion, and garlic together in a food processor until well-chopped.
  • Place bacon in a pot and cook over medium-high heat, turning occasionally, until bacon starts to render fat, 3 to 5 minutes. Add ground chorizo mixture to bacon; cook and stir until onion softens and is translucent, about 5 minutes. Drain excess fat from pot and season mixture with cumin, salt, and black pepper.
  • Stir beans and reserved liquid into pot; cook, stirring occasionally, until beans are heated through and flavors combine, 10 to 20 minutes.

Nutrition Facts : Calories 221.5 calories, Carbohydrate 26.6 g, Cholesterol 15.6 mg, Fat 6.9 g, Fiber 10.4 g, Protein 13.8 g, SaturatedFat 2.4 g, Sodium 854.9 mg, Sugar 0.8 g

0m7_
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This recipe is a keeper! I'll definitely be making these beans again and again.


Agness Kallon
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These beans were amazing! I can't wait to make them again.


PLSMA FANG
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I'm not sure what I did wrong, but my beans turned out really dry. I think I might have overcooked them.


Bimala Bimala
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These beans were delicious! I served them with rice and veggies and it was a perfect meal.


Mohammed Atiqur Rahman
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I thought this recipe was just okay. The beans were a little bland for my taste.


Rustin Munro
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Meh.


Riya Thapa
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I've made this recipe several times and it always turns out great. It's a go-to recipe for me when I'm looking for a quick and easy side dish.


FAL TA
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These beans were a bit too spicy for my taste, but I think I just added too much chili powder.


MANAHIL Khan
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I love making refried beans from scratch and this recipe is one of my favorites. The beans are always creamy and flavorful.


Philip Wamukoya
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These beans were so easy to make and they tasted amazing!


PRECIOUS OKAFOR
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I followed the recipe exactly and the beans turned out great! I served them with tacos and everyone loved them.


Cindy Teresa
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I'm not a huge fan of refried beans, but these were delicious! The creaminess and smokiness were perfect.


Isha Bishowkarma
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These refried beans were a hit at my dinner party! They were creamy and flavorful, and everyone loved them.