CRISPY SWEET POTATO CASSEROLE
This is a phenomenal side dish for holiday parties. It is a family recipe. If you dont like mushy marshmallo sweet potatoes, try these and you will never go back to another recipe!
Provided by colmorano
Categories Yam/Sweet Potato
Time 1h20m
Yield 1 casserole dish, 10-12 serving(s)
Number Of Ingredients 10
Steps:
- Grate Sweet Potatoes in Food Processor. Mix all ingredients together, adding the eggs and butter last. Turn Mixture in Casserole dish. Bake about 1 hour and 350 degrees Fahrenheit. Turn Frequently while baking. Should be slightly brown and bubbling when done.
- Enjoy!
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Enter Thunder Comedy
[email protected]This was the best sweet potato casserole I've ever had. I will definitely be making it again.
Khalil Ahmed Langou
[email protected]The casserole was a bit too sweet for my taste, but my kids loved it.
NellieAnn Holguin
[email protected]This casserole was easy to make and turned out delicious. I will definitely be making it again.
Shuvo Mollik
[email protected]I'm not a fan of sweet potato casserole, but I thought this recipe was pretty good. The crispy pecan topping was a nice touch.
Frehewet Fre
[email protected]This casserole was a hit at my potluck. Everyone loved it.
Md Abdullah Khan
[email protected]I loved the crispy pecan topping on this casserole. It was the perfect complement to the sweet potato filling.
Aqeel Ahmad
[email protected]This casserole was a delicious and easy side dish. I would definitely make it again.
Aisling Boyhan
[email protected]The casserole was good, but not great. It was a bit dry. I would try a different recipe next time.
Clifford Amos
[email protected]I thought the casserole was bland. It needed more spices. I would not make this again.
Shane Barker
[email protected]This casserole was a bit too sweet for my taste. I would recommend using less brown sugar next time.
Hari Sapkota
[email protected]I followed the recipe exactly and the casserole turned out perfect. The crispy pecan topping was the star of the show. I highly recommend this recipe.
MD.Masudur Rahman
[email protected]This casserole was easy to make and turned out delicious. The crispy pecan topping was a nice touch. I would definitely make this again.
carl payne
[email protected]I'm not usually a fan of sweet potato casserole, but this recipe changed my mind. The crispy pecan topping was the perfect complement to the sweet potato filling. I'll definitely be making this again.
mykel danboise
[email protected]This casserole was a huge hit at our Thanksgiving dinner! I loved the crispy pecan topping and the sweet potato filling was creamy and flavorful. I will definitely be making this again next year.