CROCK POT GREEN BEAN CASSEROLE

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Categories     Bean     Side     Thanksgiving     Vegetarian     Quick & Easy

Yield 10 people

Number Of Ingredients 6

2 (16 oz.) packages frozen green beans
1 can cream of mushroom soup
1/3 C. milk
1 t. soy sauce
1 small can French Fried onions
1 small can water chestnuts (optional)

Steps:

  • Spray crockpot with nonstick cooking spray. Boil green beans until separated and defrosted - about 3 minutes. In a bowl, mix soup, milk and soy sauce until smooth. Add beans and 1/2 the onions. Pour into crockpot. Top with remaining onions. Cook on LOW 4 to 6 hours.

Allan Frederick
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This recipe looks delicious! I can't wait to try it.


Ali Damaj
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I'm allergic to mushrooms, so I substituted chopped celery in this recipe. It turned out great!


Faraja Charles
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This recipe is way too bland. It needs more seasoning.


martin wang
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I'm not sure what went wrong, but my casserole turned out soupy. I think I may have added too much liquid.


Kesara Kaley
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This recipe is a lifesaver for busy weeknights. It's so easy to throw everything in the crock pot and have a delicious meal ready when you get home.


erichaynes88
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I'm not a big fan of green bean casserole, but this recipe changed my mind. It's so delicious!


Douglas Dassah
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This casserole is a great way to use up leftover green beans.


Chesner Adams
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I love that this recipe uses fresh green beans. It makes the casserole so much more flavorful.


Wendell Lee
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This is the best green bean casserole recipe I've ever tried. It's so easy to make and it always turns out perfect.


Kamona Adrita Mony
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I made this casserole for a potluck and it was a huge success. Everyone loved it!


Abu Jafar Iqbal
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This was my first time making green bean casserole and it turned out great! The recipe was easy to follow and the casserole was creamy and flavorful.


Gc Rps
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I've made this recipe several times now and it always turns out delicious. I love that I can throw everything in the crock pot and forget about it until it's time to eat.


Lilis Sumarni
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This casserole was a hit at our Thanksgiving dinner! It was easy to make and the green beans were cooked perfectly. I will definitely be making this again!


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