CROQUE MADAME
This recipe is a favorite in my family! I take a French class and I bring these little sandwiches to the French meeting. This typical French delectable is always on the menu in little French cafes.
Provided by Jennifer James
Categories 100+ Breakfast and Brunch Recipes Eggs Breakfast Sandwich Recipes
Time 15m
Yield 1
Number Of Ingredients 5
Steps:
- Melt the butter in a heavy saucepan over medium heat. Mix in the cheese once it is melted. Dip each slice of bread into the melted cheese, coating both sides.
- Heat a skillet over medium heat. Place one slice of bread into the skillet and top with 2 slices of ham. Place the second piece of bread on top. Fry until golden on each side, then remove from the skillet and set aside.
- Fry the egg in the hot skillet to your liking: easy, medium, or well done. Place the fried egg on top of the sandwich and serve.
Nutrition Facts : Calories 888.8 calories, Carbohydrate 32.5 g, Cholesterol 361.4 mg, Fat 64.2 g, Fiber 1.4 g, Protein 45.3 g, SaturatedFat 38.4 g, Sodium 1417 mg, Sugar 3.7 g
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Sarah Tetteh
[email protected]This was amazing! I will definitely be making this again.
Leon Hayes
[email protected]This was a bit too rich for my taste. I think next time I would use less cheese or a different type of cheese.
Shazna Shazy
[email protected]I followed the recipe exactly and it turned out great! The only thing I would change is to add a little more salt and pepper to taste.
cynthia shongwe
[email protected]This was a great recipe! I made it for my family and they loved it. The flavors were perfect and it was cooked to perfection.
Ogopoleng Mechile
[email protected]I love this recipe! It's so simple and quick to make, and it always turns out perfectly. I've made it for breakfast, lunch, and dinner, and it's always a hit.
Md mobarok Md mobarok
[email protected]This was so easy to make and turned out so delicious! I used Gruyere cheese and it was perfect. I will definitely be making this again.