TURKEY SAUSAGE AND PEPPER SKILLET
This easy and flavorful skillet recipe is one you'll want to put in your regular rotation. It's healthier than using pork sausage and makes for a quick weeknight dinner, and works well for meal-prepping. I like to serve mine over steamed rice.
Provided by France C
Categories Meat and Poultry Recipes Turkey Sausage
Time 30m
Yield 4
Number Of Ingredients 8
Steps:
- Heat 1 tablespoon olive oil in a large skillet over medium-high heat. Cook turkey sausages until they begin to brown and firm up, 3 to 4 minutes per side. Remove to a cutting board and let cool slightly before cutting into 1/2-inch-thick diagonal slices; they will not be completely cooked at this point.
- Heat remaining 1 tablespoon oil in the same skillet over high heat. Quickly stir-fry onion until it begins to brown, about 1 minute. Add peppers and continue cooking over high heat, stirring constantly, until peppers begin to brown, 2 to 3 minutes. Do not overcrowd the skillet in order to get a nice char on the vegetables. Mix in garlic and cook for 1 minute.
- Return sausage, and any accumulated juices, to the skillet. Season with crushed red pepper, salt and pepper and reduce heat to medium. Stir to combine and continue cooking until sausage is no longer pink in the center, about 2 minutes more.
Nutrition Facts : Calories 232.6 calories, Carbohydrate 7.5 g, Cholesterol 64.1 mg, Fat 15.5 g, Fiber 1.8 g, Protein 16.9 g, SaturatedFat 3.4 g, Sodium 746.8 mg, Sugar 3.5 g
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Sudeep Best
[email protected]This dish is always a hit at parties. It's easy to make and always a crowd-pleaser.
Apana Eric
[email protected]This recipe is a keeper! It's delicious and easy to make.
An Ding
[email protected]I love that this recipe is so easy to make. It's perfect for a busy weeknight meal.
ariyan shuvo
[email protected]This dish is a great way to get your kids to eat their veggies. They'll love the sausage and peppers.
Ms Rony
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover sausage and peppers.
Joanna Sehemo
[email protected]This recipe is a winner! It's easy to make and always a crowd-pleaser.
Tristain Cooper
[email protected]I love the flavors in this dish. The sausage and peppers are cooked perfectly, and the sauce is amazing.
Mirza Ahmed
[email protected]This dish is always a hit with my family and friends. It's easy to make and always delicious.
Ramiz Jameel
[email protected]I love this recipe because it's so versatile. You can use any type of sausage or peppers that you like, and you can adjust the seasonings to your own taste.
Rafi Rasoli
[email protected]This is a great recipe for a quick and easy weeknight meal. The sausage and peppers are cooked in one skillet, and the sauce is made with just a few simple ingredients.
Courtney Morrill
[email protected]I've made this dish several times and it's always a hit. The sausage and peppers are so flavorful, and the sauce is perfect. I usually serve it over rice or pasta.
Afam Odunukwe
[email protected]This recipe is a keeper! It's easy to make and always a crowd-pleaser. The sausage and peppers are always cooked perfectly, and the sauce is flavorful and delicious.
Niggr 64
[email protected]This dish was amazing! The sausage was juicy and flavorful, and the peppers were perfectly tender. I served it over rice, and it was a delicious and satisfying meal.
Eunice Manda
[email protected]The sausage was a little dry, but the peppers were delicious. I would try this recipe again, but I would use a different type of sausage.
adjetey sowah
[email protected]This was a quick and easy weeknight meal. The sausage and peppers were cooked perfectly, and the sauce was flavorful. I served it over pasta, and it was a hit with the whole family.
Husain Khan
[email protected]This dish was a little bland for my taste. I added some extra garlic and red pepper flakes, and it was much better. Next time, I'll also try using a different type of sausage.
Alex Morrison
[email protected]I'm not a huge fan of turkey sausage, but this dish was surprisingly good! The sausage was well-seasoned and the peppers were nice and crispy. I would definitely make this again.
Lutfa Akter
[email protected]This turkey sausage and pepper skillet was a hit with my family! It was easy to make and packed with flavor. The sausage was juicy and flavorful, and the peppers were perfectly tender. I served it over rice, and it was a delicious and satisfying meal