CRUDITéS WITH GREEN GODDESS DIP
This dip is similar to the original green goddess dressing, which was created in the 1920s at San Franciscos Palace Hotel. Here, sour cream stands in for mayo.
Provided by Nancy Oakes
Categories Herb Christmas Cocktail Party Picnic Super Bowl Thanksgiving High Fiber Oscars Dinner Basil Shrimp Avocado Cucumber Bell Pepper Radish Family Reunion Poker/Game Night Shower Sour Cream Bon Appétit Sugar Conscious Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 10 servings
Number Of Ingredients 18
Steps:
- Combine lemon juice, anchovies, shallot, vinegar, and garlic in processor. Blend until shallot and garlic are finely chopped. Add avocado, sour cream, parsley, tarragon, and basil; blend until almost smooth. With machine running, add olive oil through feed tube in thin stream. Transfer dip to small bowl. Season to taste with salt and pepper. DO AHEAD: Can be made 1 day ahead. Cover and chill.
- Place bowl of dip on large platter. Surround with shrimp and vegetables.
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Malik Shafqat
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the green goddess dip and they ate all of their vegetables.
Mengistu Alemu
[email protected]I'm not sure what I did wrong, but my dip turned out way too thick. I had to add some extra milk to thin it out.
Christopher Pongracz
[email protected]I made this for my family and they loved it! The green goddess dip was a big hit with my kids.
Asif Mehmood
[email protected]This was a delicious and healthy snack option. The vegetables were fresh and crisp, and the green goddess dip was creamy and flavorful.
Ayoub Hdiddane
[email protected]The green goddess dip was a bit bland for my taste. I added some extra herbs and spices to give it more flavor.
Sathe Akter
[email protected]I love the combination of the creamy dip and the fresh vegetables. This is a great recipe for a healthy snack or appetizer.
Nokuthula Asemahle
[email protected]This is a great recipe for a party appetizer. The dip is easy to make and the vegetables are always a crowd-pleaser.
Mukwere Aimee
[email protected]I'm not a big fan of vegetables, but I really enjoyed this crudités platter. The green goddess dip was the perfect complement to the vegetables.
Ashi khan389
[email protected]I made this for a picnic and it was a hit! The dip was a big hit with the kids and the adults.
Our lord Allha
[email protected]This was a great way to use up some leftover vegetables. The dip was easy to make and the vegetables were delicious.
Arslan Sajjad
[email protected]I'm not a big fan of green goddess dip, but I thought this recipe was pretty good. The dip was light and flavorful, and the vegetables were fresh and crisp.
Mils G
[email protected]This is a great recipe for a healthy snack or appetizer. I love the combination of the creamy dip and the fresh vegetables.
Kos Mos
[email protected]I found the recipe to be a bit confusing. I'm not sure if I did something wrong, but the dip turned out lumpy.
Abdul Majid Badol
[email protected]The green goddess dip was a bit too tangy for my taste.
nabil alzaim
[email protected]I made this crudités platter for a baby shower and it was a huge success. The green goddess dip was a big hit with the guests.
Imran Fareed World
[email protected]This dish was a delicious and healthy snack option. The green goddess dip was the perfect complement to the fresh vegetables.
F16 PEPSI GAMING YT
[email protected]This crudités platter with green goddess dip was a hit at my last party! The dip was creamy and flavorful, and the vegetables were fresh and crisp. I'll definitely be making this again.