CRUMPETS
These are so good with our High Teas we have and for Thanksgiving or Christmas morning...yummy for Devonshire Cream and or Chokecherry Preserves one of my favorites...I got this recipe from an old cook book I have had for many years...Crumpets are British griddle cakes...though I didn't have a picture available yet so used a free...
Provided by JoSele Swopes
Categories Other Breads
Time 1h45m
Number Of Ingredients 8
Steps:
- 1. The Batter is poured into metal rings (circular or different shapes) remove rings and turn them over...Crumpets have holes just right for catching a lot of butter and or marmalade...Best when Hot
- 2. Dissolve yeast in warm water in medium bowl...Stir in remaining ingredients; beat till smooth. Cover; let rise in warm place till doubled, (40 to 60) minutes.
- 3. Grease griddle or heavy skillet and insides of 4 to 6 3-inch flan rings or crumpet rings. Place rings on griddle over medium heat till hot. Pour about 2 TBSP batter into each ring. Cook till tops form bubbles and bottoms are golden brown. 1to2 minutes. Repeat with remaining batter, greasing the rings each time. Serve with Butter, and Marmalade, Jam, or preserves, or Devonshire Cream.
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POBG lawar
[email protected]I'm so happy I tried this recipe! These crumpets are amazing, and I will definitely be making them again.
last legend.
[email protected]These crumpets are the perfect size for a snack or a light breakfast. They're also great for packing in lunches.
New Good Windows Boy
[email protected]I love the texture of these crumpets! They're so light and fluffy, and they have a great chew.
Natasha Baxter
[email protected]These crumpets are a great way to use up leftover sourdough starter. They're delicious and easy to make, and they're a great way to reduce food waste.
Doris Mbamali
[email protected]I'm so glad I found this recipe! These crumpets are a delicious and easy way to start my day.
Rve Shabhazkhan
[email protected]These crumpets are so versatile! I've enjoyed them with butter and jam, but they're also great with savory toppings like cheese and bacon.
Donovan Channer
[email protected]I love how easy these crumpets are to make! I can have a batch of fresh crumpets in no time.
Sheikh Ejaz
[email protected]These crumpets were the perfect addition to my breakfast! They were light and fluffy, and they paired perfectly with my coffee.
Sophie-louise Waite
[email protected]I've never made crumpets before, but this recipe made it so easy! The crumpets turned out perfectly, and they were so delicious.
DURU MIAH
[email protected]These crumpets were so easy to make, and they turned out so well! I will definitely be making them again.
Rimsha Sheikh
[email protected]I made these crumpets for a brunch party, and they were a huge success! Everyone raved about how delicious they were.
ALLIED School
[email protected]These crumpets were a huge hit with my family! They loved the texture and flavor, and they were gone in no time.
Maria Francesca Palermo
[email protected]I've been looking for a good crumpet recipe for ages, and this one is definitely it! The crumpets turned out perfectly, and they were so easy to make.
Rana Mashood
[email protected]These crumpets were absolutely delicious! They were so light and fluffy, and the perfect amount of sweetness. I will definitely be making these again.