CRUNCHY TUNA SURPRISE
This recipe comes from my Grandma Mollie's kitchen. I work part-time, and we have a 2-year-old, so I appreciate quick and easy recipes like this.-Lisa Le Sage, Wauwatosa, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the first five ingredients. Transfer to a greased shallow 1-1/2-qt. baking dish. , Combine the cornflake crumbs and butter; sprinkle over the top. Bake, uncovered, at 350° for 25-30 minutes or until bubbly.
Nutrition Facts :
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Joslyn Poellnitz
[email protected]This recipe was a bit too salty for my taste. I think I would have liked it better if I had used less salt.
Arsalan Baloch
[email protected]This recipe was a bit too sweet for my taste. I think I would have liked it better if I had used less sugar.
Rylan Miranda-Ortez
[email protected]I thought this recipe was just okay. The cornflakes added a nice crunch, but the tuna was a bit dry. I think I would have liked it better if I had used a different type of tuna.
Joshua Johnson
[email protected]This tuna surprise was a disappointment. The cornflakes were soggy and the tuna was bland. I wouldn't recommend this recipe.
Idris Sunday
[email protected]I'm always looking for new and interesting ways to make tuna salad, and this recipe definitely fits the bill. The cornflakes add a nice crunch and the lemon juice gives it a bright, fresh flavor. I will definitely be making this again!
Bismillahansari Ansari
[email protected]This recipe is a winner! I made it for a potluck and it was a huge hit. Everyone loved the unique flavor and texture. I will definitely be making this again and again.
Edwin De Guzman
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The tuna and cornflake combination is surprisingly delicious, and the crunch adds a nice contrast to the soft tuna. I'll definitely be making this again!
Vilashinee Jareenaden
[email protected]This tuna surprise was a real treat! The combination of flavors and textures was amazing, and the crunch from the cornflakes added a nice touch. I will definitely be making this again.