CURRIED CHICKEN PHYLLO PARCELS
This is a very easy-to-make dish. It's a lovely flavored curry which is accompanied by cilantro yogurt. If you're pressed for time, you can make the filling and yogurt hours earlier so all you're left to prepare is the phyllo pastry. Hope you like it.
Provided by Bec
Categories Appetizers and Snacks Pastries
Time 1h10m
Yield 8
Number Of Ingredients 15
Steps:
- Heat oil in a large skillet over medium-high heat. Add chicken, onion, and garlic; cook and stir until chicken is no longer pink, 5 to 10 minutes. Season with salt and pepper. Add curry paste, stirring well. Add coconut cream and mix well. Reduce heat and simmer until thickened, about 15 minutes.
- Stir 1/2 of the cilantro into the curry mixture. Remove skillet from heat and let cool completely.
- Preheat the oven to 350 degrees F (175 degrees C).
- Brush each sheet of phyllo dough with melted butter and stack. Cut the phyllo stack into 6 square pieces. Whisk egg and milk in a bowl to make egg wash.
- Spoon some of the curry mixture into the center of 1 square, ensuring you leave a large border. Brush the border with egg wash and fold into a triangle. Pinch the edges securely and place on a baking sheet. Repeat with remaining phyllo and curry mixture. Brush tops of the triangles with egg wash.
- Bake in the preheated oven until golden brown, about 30 minutes.
- Make the cilantro yogurt while the triangles bake. Combine remaining cilantro, Greek yogurt, lemon juice, and cayenne pepper in a bowl. Serve with the triangles.
Nutrition Facts : Calories 409.1 calories, Carbohydrate 21.3 g, Cholesterol 72.6 mg, Fat 28.5 g, Fiber 2.1 g, Protein 19 g, SaturatedFat 20.3 g, Sodium 323.6 mg, Sugar 1.8 g
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Zain Armani
[email protected]The parcels were a little bit dry. I think I would add more sauce next time.
Sulaimon Olamilekan
[email protected]These parcels were a bit bland for my taste. I think I would add more curry powder next time.
Mubeja Steven
[email protected]I followed the recipe exactly and the parcels turned out perfectly! I will definitely be making these again.
Anwar Dag
[email protected]These parcels were a bit time-consuming to make, but they were definitely worth it! I will definitely be making these again for special occasions.
ahtram shah
[email protected]These parcels were so easy to make and they turned out delicious! I will definitely be making these again.
Baluku Jimmy
[email protected]I made these parcels for a potluck and they were a huge hit! Everyone loved them. I will definitely be making these again.
DanBoy_YT
[email protected]These parcels were amazing! I loved the curry flavor and the chicken was cooked perfectly. I will definitely be making these again.
MNasir Naseer
[email protected]Overall, these parcels were good, but not great. I would probably make some changes next time.
Nonhlanhla Mfeka
[email protected]The phyllo pastry was a bit too thick for my taste. I think I would use a thinner pastry next time.
morsida maria
[email protected]The parcels were a little bit dry. I think I would add more sauce next time.
Brian Nowak
[email protected]These parcels were a bit bland for my taste. I think I would add more curry powder next time.
sammy nwoks
[email protected]I followed the recipe exactly and the parcels turned out perfectly! The curry flavor was amazing and the chicken was cooked to perfection. I will definitely be making these again.
Bibash Kunwar
[email protected]These parcels were a little bit time-consuming to make, but they were definitely worth it! The curry flavor was delicious and the chicken was so tender. I will definitely be making these again for special occasions.
Oscar Madrigal
[email protected]I'm not usually a big fan of curry, but these parcels were amazing! The curry flavor was subtle and not overpowering, and the chicken was cooked perfectly. I will definitely be making these again.
Mr. God
[email protected]These phyllo parcels were so easy to make and they turned out delicious! The curry flavor was amazing and the chicken was so tender. I will definitely be making these again.
Sajid Sial
[email protected]I made these parcels for my family and they loved them! The curry flavor was perfect, and the chicken was cooked to perfection. I will definitely be making these again.
jodi bobbjodi46
[email protected]These curried chicken phyllo parcels were a hit at my last dinner party! The filling was flavorful and moist, and the phyllo pastry was crispy and flaky. I will definitely be making these again.