CURRIED PORK BURGER

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Curried Pork Burger image

This recipe is from Canadian Living magazine - . I am so happy that I stumbled across this recipe - We loved it. Tasty & Moist. It may be difficult to BBQ because it has a loose texture. I used Thai red curry paste. Be sure that the center of the burger reaches a temperature of 160F The prep time does not include the chill time. Serve with a green salad and perhaps Baked Beans or your favorite Oven Fries. Try topping it with Mango Chutney I usually like to fry some mushrooms along side the burgers.

Provided by Bergy

Categories     < 30 Mins

Time 26m

Yield 4 Burgers, 4 serving(s)

Number Of Ingredients 15

1 lb ground lean pork
1/2 cup cilantro, chopped
1/3 cup feta cheese, crumb led
2 tablespoons curry paste
2 garlic cloves, minced
2 teaspoons minced ginger
1 jalapeno, seeded, finely minced
3/4 teaspoon cumin
salt & pepper
8 large sliced mushrooms (optional)
4 tablespoons mango chutney (optional)
4 lettuce leaves
4 slices tomatoes
4 hamburger buns
spray Pam cooking spray

Steps:

  • Mix together the pork, cilantro, feta, curry paste, garlic, ginger, Jalapeno & cumin.
  • Do not over handle the meat mixture or your burger will be tough.
  • Divide the mixture into quarters, form patties, make a thumb print in the center of each patty.
  • Cover and refridgerate for at least 10 minutes or up to 4 hours.
  • Spray a skillet lightly with Pam and cook the burger over high heat for 1 minute, flip the burger, lower temperature to medium heat, cover pan and cook slowly on one side for 5 minutes.
  • If you are adding mushrooms add them to the pan now.
  • Flip the burger and continue cooking for a further 5 minutes.
  • Serve with lettuce & tomato on a light toasted buttered bun.
  • I really recommend adding some Mango chutney on the burger.

Fatma Ban
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These burgers are perfect for a summer cookout. They're easy to make and everyone loves them.


Chisom Nwokolo
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This is a great recipe for anyone who loves pork and curry. The burgers are juicy and flavorful, and the curry sauce is delicious.


Shohan Thapa
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I'm always looking for new and exciting burger recipes, and this one definitely fits the bill. The curry flavor is amazing.


mansura mohammed
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These burgers are a great way to add some variety to your weekly menu.


Jan Baloch
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I love the unique flavor of these burgers. The curry powder gives them a nice kick.


Therandomised o
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These burgers are perfect for a party. They're easy to make ahead of time and they can be cooked on the grill or in the oven.


Storm
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I'm so glad I found this recipe. It's a great way to use up leftover pork.


Elizabeth Rodriguez
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This is a great recipe for anyone who loves curry. The pork burgers are juicy and flavorful, and the curry sauce is delicious.


Cason Logan
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I made these burgers for my family and they were a huge hit. Even my kids, who are picky eaters, loved them.


Yushin Jung
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These burgers are perfect for a summer cookout. They're easy to make and everyone loves them.


Virginia Wairimu
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I love the combination of curry and pork in this recipe. It's a great way to change up your usual burger routine.


Asmii Khoso
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This is a great recipe for a quick and easy weeknight meal. The curry flavor is subtle but still noticeable.


Lashley Wachekwa
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I've made this recipe several times and it's always a winner. The curry flavor is so unique and delicious.


Evan Coulton
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These burgers were a little too spicy for me, but my husband loved them. I'll definitely be making them again, but I'll use less curry powder next time.


Jason Mackenzie
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I'm not usually a fan of pork burgers, but this recipe changed my mind. The curry flavor is amazing and the pork is so juicy.


Hammad Sheerazi
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This is now my go-to pork burger recipe. It's so easy to make and always turns out perfect.


Naeem Muhammad
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I made this for a party and it was a hit! Everyone loved the unique flavor of the curry pork burgers.


Haji Khan
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Absolutely delicious! The curry flavor was just right, and the pork was juicy and tender. I'll definitely be making this again.