Steps:
- directions 1. In a large, deep skillet, heat the oil. Season the chicken with salt and pepper and lightly dust with flour, tapping off the excess. Add the chicken to the skillet and cook over high heat, turning once, until lightly browned, 6 minutes. Transfer the chicken to a plate. 2. Add the ginger, garlic, chile and bell pepper to the skillet and cook over high heat until slightly softened, about 2 minutes. Stir in the curry powder and cook for 1 minute. Add the tomatoes, corn, yogurt and water; stir until smooth. Season with salt and pepper. 3. Return the chicken and any accumulated juices to the skillet and bring to a boil. Cover and simmer over very low heat until the chicken is tender and the juices are slightly thickened, about 15 minutes. Sprinkle the chicken with cilantro and serve.
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Hadijah Mukodah
[email protected]I made this dish for a party and it was a huge hit. Everyone loved the flavor of the chicken and the sauce. I will definitely be making this dish again.
ahmed hamdi
[email protected]This dish is a great way to add some variety to your weeknight dinners. It's quick and easy to make, and the results are always delicious. I highly recommend this recipe!
Kashif Jaan
[email protected]This is one of my favorite chicken recipes. It's so easy to make and the results are always delicious. The chicken is always cooked perfectly and the sauce is always flavorful and creamy.
Sparkely Shimmer
[email protected]I made this dish for my family and they loved it! The chicken was so tender and juicy, and the sauce was flavorful and creamy. I will definitely be making this dish again.
Mourad Hassan
[email protected]This dish is a great way to use up leftover chicken. I made it with some leftover grilled chicken and it was so good! The yogurt and curry sauce really helped to flavor the chicken and make it moist and tender.
Michael Wesley Cabarles
[email protected]I'm not usually a fan of chicken dishes, but this one was really good. The yogurt and curry sauce was so flavorful and creamy, and the chicken was cooked perfectly. I will definitely be making this dish again.
Haniya Wasim
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious. I especially love the way the yogurt and curry sauce tenderizes the chicken.
umu bushra
[email protected]I made this dish for a party and it was a huge hit. Everyone loved the flavor of the chicken and the sauce. I will definitely be making this dish again.
Ramirez M
[email protected]This recipe is a great way to add some variety to your weeknight dinners. It's quick and easy to make, and the results are always delicious. I highly recommend this recipe!
Jibreal Putt
[email protected]I love the simplicity of this recipe. It's just a few simple ingredients, but the flavor is amazing. I also love that it's a one-pot dish, so there's less cleanup.
Stephanie Jeter
[email protected]This dish is a great way to use up leftover chicken. I made it with some leftover rotisserie chicken and it was so good! The yogurt and curry sauce really helped to flavor the chicken and make it moist and tender.
abdulrahaman abubakar
[email protected]I was pleasantly surprised by how easy this recipe was to make. I'm not a very experienced cook, but I was able to follow the instructions easily and the dish turned out great. The chicken was cooked perfectly and the sauce was delicious.
Sina Fahime
[email protected]This is one of my favorite recipes for chicken. It's so easy to make and the results are always delicious. The chicken is always cooked perfectly and the sauce is always flavorful and creamy.
Zeeshaan Khan Gopang
[email protected]I've made this dish a few times now and it's always a hit with my family and friends. The yogurt and curry make the chicken so moist and tender, and the flavor is amazing. I highly recommend this recipe!
Djibrine Djidda
[email protected]This curry and yogurt braised chicken was an absolute delight! The chicken was tender and juicy, and the curry and yogurt sauce was flavorful and creamy. I especially loved the hint of spice from the curry powder.