These are really cute I made them for a Halloween party with the nutter butter ghosts. The original recipe calls for Oreo's or ChipsAhoy which I didn't have in the house so I improvised. Pretty well anything round that tastes good covered in almond bark would be tasty:) This came from a pdf from Kraft I believe.
Provided by MinnMomof2
Categories Dessert
Time 10m
Yield 1 cookie, 1 serving(s)
Number Of Ingredients 7
Steps:
- Sandwich peanut butter between crackers.
- Melt almond bark.
- Add 1 drop each of red and yellow food coloring and stir.
- *** NOTE!= Beware! I have done this in the past with no problems but the most recent batch of almond bark began seizing on me so I had to add solid shortening, melt, and stir. Each brand is different! I used the orange candy melts to avoid this next.
- Dip crackers let dry on waxed paper-repeat for more.
- Before they dry I draw 2 curved lines from so they look like this ( ) to make it resemble a pumpkin.
- While still wet stick a green sprinkle (you could use anything else to make the stem too such as cut gumdrop).
- Draw jack-o-lantern face on with gel or food coloring pen. Enjoy!
- Great for the kids!
Nutrition Facts : Calories 80.5, Fat 5.6, SaturatedFat 1.2, Sodium 95.7, Carbohydrate 5.8, Fiber 0.6, Sugar 1.3, Protein 2.5
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Karan Rajput
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them. They're a fun and festive treat for Halloween.
Tariq Sarla
[email protected]I'm not a fan of Ritz crackers, but these cookies were still delicious. The chocolate and orange flavors were a perfect combination.
Williams scoth
[email protected]These cookies were a bit too messy to make, but they were worth it. They turned out so cute and tasted delicious.
Shahbaz Lakhan
[email protected]I loved the combination of chocolate and orange in these cookies. They were a perfect Halloween treat!
Julia “Jules” Mofokeng
[email protected]These cookies were a bit too dry for my taste, but they were still cute.
Rashid Ali
[email protected]I'm not a fan of orange food, so I used green food coloring instead. The cookies still turned out great!
Zarab Gondal
[email protected]I made these cookies with my grandkids and we had a blast! They loved decorating them and they couldn't wait to eat them.
Alisha Shaikh
[email protected]These cookies were a bit too crumbly for my taste, but they still tasted good.
Mashuk Baloch
[email protected]I love the idea of using candy corn to decorate these cookies. It's a fun and festive touch.
Md Karibul
[email protected]I had a hard time finding Ritz crackers, so I used graham crackers instead. The cookies still turned out great!
mujahid noor
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them. They're a fun and festive treat for Halloween.
Shahzad Shoukat
[email protected]I'm not a big fan of pumpkin, so I was excited to find this non-pumpkin alternative. These cookies were delicious and I will definitely be making them again.
Sujana Dahal
[email protected]These cookies were a fun and easy way to get my kids excited about Halloween. They loved decorating them and they tasted great too!
Snoo Kie
[email protected]I made these cookies for a Halloween party and they were a huge hit! Everyone loved them and they looked so festive.
capten hridoy
[email protected]These non-pumpkin Ritz Jack-O-Lantern cookies were a delightful treat! They were so easy to make and turned out so cute. My kids loved them and had a blast helping me decorate them.