Based on a recipe from Madge Rosenberg's book, The Best Bread Machine Cookbook Ever - Ethnic Breads. She says in its introduction, "Because it is so assertive, this chewy bread should be sliced thin to go with salty ham or strong cheese. For a traditional Danish open-faced sandwich (smorrebrod), spread with butter, then top with thinly sliced roast beef and a dollop of prepared horseradish thinned with sour cream. Measurements are for the large 1 ½ pound loaf; measurements for the small (1 pound) loaf are in parentheses.
Provided by mersaydees
Categories Yeast Breads
Time 3h10m
Yield 1 loaf
Number Of Ingredients 7
Steps:
- Add all ingredients to bread machine in the order recommended by its manufacturer.
- Process on the basic bread cycle.
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Jeremiah Moore
[email protected]This bread is a must-try! It's so easy to make and it tastes amazing. I love the crispy crust and the soft, fluffy inside. It's perfect for any occasion.
Dr. Wahab Ali Faaiz
[email protected]I've made this bread several times now and it's always a hit. It's so easy to make and it tastes delicious. I love the slightly sweet flavor and the crispy crust. It's perfect for breakfast, lunch, or dinner.
nyasha tinozivei
[email protected]This is the best beer bread recipe I've ever tried. It's so easy to make and it always turns out perfect. I love the crispy crust and the soft, fluffy inside. It's perfect for sandwiches or just eating on its own.
Boniface British
[email protected]This bread is amazing! It's so light and fluffy, and the flavor is perfect. I love that it's not too sweet. I will definitely be making this again.
Adnan Shah Tv
[email protected]I'm not a big baker, but this recipe is so easy to follow that even I could do it. The bread turned out great and it was delicious. I will definitely be making this again.
Ian Max
[email protected]This bread is a winner! It's so easy to make and it tastes like it came from a bakery. I love the slightly sweet flavor and the crispy crust. I will definitely be making this again and again.
Jodie Cox
[email protected]I was pleasantly surprised by this recipe. The bread is delicious and it was so easy to make. I will definitely be making this again.
Thomas Beherns
[email protected]This bread is so easy to make and it tastes amazing! I love the crispy crust and the soft, fluffy inside. It's perfect for breakfast, lunch, or dinner.
Oyebola Olamiposi
[email protected]I've been looking for a good beer bread recipe and this one is perfect. It's easy to make and the results are delicious. The bread is light and fluffy with a slightly sweet flavor. I will definitely be making this again.
Bbzjs Bbsd
[email protected]This bread is a hit! I made it for a party and everyone loved it. It's so flavorful and moist. I will definitely be making this again for my next get-together.
Md Tara Khan
[email protected]Amazing bread! I've never had beer bread before, but this recipe is a game changer. It's so easy to make and it tastes incredible. I'll definitely be making this again.
cynthia thomas
[email protected]I was skeptical about this recipe, but I'm so glad I tried it. The bread is delicious! It's perfect for sandwiches or just eating on its own. I will definitely be making this again.
Thorzombie
[email protected]This bread is a keeper! It's so easy to make and it tastes like it came from a bakery. I love the crispy crust and the soft, fluffy inside.
Nana Yeboah
[email protected]I'm not a big fan of beer bread, but this recipe changed my mind. It's so light and fluffy, and the flavor is amazing. I will definitely be making this again.
Assad Armaani
[email protected]This bread is so good! I've made it several times now and it's always a hit. It's so easy to make and it's always perfect.
M Irfan Ge Sona
[email protected]The recipe was easy to follow and the bread turned out great! I used a light beer and it gave the bread a subtle flavor that was perfect for sandwiches.
JACKET gaming
[email protected]This Danish beer bread is incredibly easy to make and tastes delicious! The crust is crispy and the inside is soft and fluffy. I love the slightly sweet flavor from the beer. Definitely a new favorite recipe.