DANISH HOLIDAY FRUIT SOUP (SøDSUPPE)
From Aebleskiver and More - A Sampling of Danish Recipes by Lisa Steen Riggs. Number of servings is a guestimate.
Provided by AB_Fan
Categories Fruit
Time 1h50m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Bring water to a boil; add sugar and salt.
- Make a paste of the cornstarch and a little water; add to boiling mixture, stirring constantly. Mixture will start to thicken in a minute or two.
- Reduce heat to medium-low; add fruits, tapioca, and cinnamon stocks and boil slowly for 1 hour.
- Remove cinnamon sticks.
- Serve hot or cold.
Nutrition Facts : Calories 312.9, Fat 0.4, SaturatedFat 0.1, Sodium 154, Carbohydrate 81, Fiber 4.6, Sugar 53.4, Protein 1.7
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Cynthia Hall
[email protected]This soup was a waste of time and ingredients. I would not recommend it.
Dunardo
[email protected]I found the soup to be a bit bland. I added some spices to give it more flavor.
rosa McManus
[email protected]This soup is a bit too sweet for my taste, but I still enjoyed it.
BLK FFA
[email protected]I would highly recommend this soup to anyone looking for a delicious and healthy way to enjoy their fruits.
Shalonda Strayhorne
[email protected]This soup is a family favorite. We make it every year for Christmas.
Ashley Wright
[email protected]I've made this soup several times and it always turns out perfectly.
Ebthalmonem Alameen
[email protected]This soup is a great way to use up leftover fruit.
susan s
[email protected]I love that this soup is made with all natural ingredients. It's a great way to get your daily dose of fruits and vegetables.
Noman Faisal
[email protected]This soup is so easy to make and it's perfect for a quick and healthy snack or breakfast.
Doreen mwende Mutua
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
X3D
[email protected]This was the most delicious fruit soup I have ever tasted! The flavors of the different fruits blended together perfectly, and the soup was the perfect balance of sweet and tart.