DATE PUDDING WITH SAUCE
Steps:
- Preheat oven to 350 degrees. Dissolve 1 teaspoon soda in 1 cup of hot water. Pour over 1 cup chopped dates and let cool. To 1 cup sugar and 5 tablespoons of melted butter, add one beaten egg, the dates, and 1 cup of chopped nuts. Add 1 1/2 cups flour and 1 teaspoon of vanilla. (editors note: I think I add the flour and vanilla to the sugar, butter and egg and then add dates and nuts). Mix lumpily (also editor's note). Bake in greased pan for 30 minutes at 350. Sauce: Combine 4 tablespoons butter, 3/4 cup dark karo syrup, and 1 1/2 cup brown sugar in a saucepan. Cook mixture to soft ball stage and let cool. Then add 1 cup carnation canned milk. Serve pudding warm with warm sauce spooned over it.
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Himesh Sunar
[email protected]I would definitely recommend this recipe to others. It was easy to make and turned out great. The date pudding was moist and flavorful, and the sauce was the perfect complement.
Mande Man
[email protected]Overall, this was a good recipe. The date pudding was tasty and the sauce was delicious. However, it was a bit more time-consuming than I expected.
Awal Ahmed
[email protected]This recipe was a bit of a disappointment. The date pudding was dry and bland, and the sauce was too sweet. I wouldn't recommend this recipe.
Maryam Kamashki
[email protected]This was an excellent recipe! The date pudding was moist and flavorful, and the sauce was rich and decadent. I will definitely be making this again.
abokor somali
[email protected]I'm always looking for new and interesting dessert recipes, and this date pudding definitely fits the bill. It was easy to make and turned out beautifully. The flavor was unique and delicious, and the sauce was the perfect finishing touch.
Biraj Gurung
[email protected]This recipe was a bit too complicated for me, but it turned out great in the end. The date pudding was delicious and the sauce was perfect.
Cassandra Adams
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the date pudding and the sauce. I will definitely be making this again.
LS Limon
[email protected]This was a great recipe! The only thing I would change is to use a little less butter in the sauce.
Andrea Briones
[email protected]I'm not a huge fan of dates, but I decided to try this recipe anyway. I was pleasantly surprised! The date pudding was moist and flavorful, and the sauce was delicious. I will definitely be making this again.
Patrick Colmenar
[email protected]I followed the recipe exactly and the pudding turned out perfectly. It was a hit with my family and friends.
AliReza Amiri
[email protected]This recipe was a bit more time-consuming than I expected, but it was worth it. The pudding was rich and decadent, and the sauce was perfect.
Md Rohoul
[email protected]I loved the unique flavor of this date pudding. It was a nice change from the usual chocolate or vanilla puddings.
Omobolanle Adesanya
[email protected]The date pudding was a bit too sweet for my taste, but the sauce was delicious. I would try making it again with less sugar in the pudding.
Fitness zone
[email protected]This recipe was easy to follow and turned out great! I would definitely make it again.
Jamshed Anwar
[email protected]This was a delicious date pudding recipe! The sauce was the perfect complement to the moist and flavorful pudding.