Provided by bakeaholic
Number Of Ingredients 10
Steps:
- 1. Bring a large heavy pot of salted water to a boil. Add the pasta and cook, stirring to separate the strands of pasta, until just barely al dente, about 3 minutes. Drain in colander. 2. Combine the cream, basil, garlic, salt and pepper in the same pot. Bring to a boil and cook for 2 minutes, or until slightly thickened. Add the pasta, toss to coat. Add the crabmeat and 2 tablespoons of the truffle oil, stir gently so as to not break up the lumps of crabmeat, and cook for 1 minute. Add the cheese and gently stir until blended. 3. Divide the pasta among six or eight pasta bowls. Drizzle 1 tablespoon of truffle oil over each serving and add more parmesan. Garnish with chives and serve immediately.
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Zelina Mutika
[email protected]This pasta dish is a bit too rich for my taste, but it's still very good. I would recommend it to anyone who loves seafood and creamy sauces.
Paul Briscoe
[email protected]I'm not a huge fan of seafood, but I really enjoyed this dish. The crabmeat was cooked perfectly and the white truffle oil added a nice touch of flavor.
Naina Naina ali
[email protected]This pasta dish is a bit time-consuming to make, but it's worth the effort. The results are amazing.
Valencia Armstrong
[email protected]I made this dish for my boyfriend and he loved it. He said it was the best pasta dish he'd ever had.
Stephanie Osaebea
[email protected]This is one of the best pasta dishes I've ever had. The crabmeat and white truffle oil are a perfect combination.
Muhammad Dilawar
[email protected]I wasn't sure about the white truffle oil at first, but it really grew on me. It adds a lot of depth to the flavor of the dish.
Juliet Erastus
[email protected]This pasta dish is a bit pricey to make, but it's worth it for a special occasion.
Shahzaib Soomro
[email protected]I love the combination of crabmeat and white truffle oil in this dish. It's so unique and delicious.
Nospleenz
[email protected]This is my go-to recipe for a special occasion dinner. It's always a crowd-pleaser.
Irtiza's vlog
[email protected]The flavors in this dish are incredible. The crabmeat and white truffle oil are a perfect match.
Piper Mom
[email protected]I've made this recipe several times and it always turns out perfect. It's a favorite of my family and friends.
Caktos hmz
[email protected]This pasta dish was easy to make and tasted amazing. The white truffle oil really made the dish.
Abbi B
[email protected]I made this dish last night and it was absolutely delicious! The crabmeat added a nice seafood flavor to the creamy Alfredo sauce. I will definitely be making this again.
Lovely Miley
[email protected]This angel hair pasta alfredo with crabmeat and white truffle oil was a hit at my dinner party! The combination of flavors was divine, and the pasta was cooked perfectly. I highly recommend this recipe.