This recipe is from my grandma, though it's not really a pie as there's no crust. It works well to cut the sugar and sugar/flour/butter mixtures in half, but I'm putting the recipe here mostly as it came to me. The recipe says to fill half the pan with apples, then sprinkle with cinnamon, then fill the other half with apples, sprinkle with cinnamon again, then top, so I'm estimating the cinnamon but I counted the apples I used when I made it last. I prefer to use brown sugar.
Provided by heavenslice
Categories Dessert
Time 1h45m
Yield 16 serving(s)
Number Of Ingredients 5
Steps:
- Fill 9x13 pan half full with peeled and sliced apples, sprinkle with cinnamon and 1/2 cup sugar.
- Finish filling pan with peeled and sliced apples, sprinkle again with cinnamon.
- Combine remaining 1 cup sugar, flour and butter (I use a pastry blender).
- Bake in 350 degree oven for 1 hour, temperature may be lower if using brown sugar.
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Abdon Aruei Arok
[email protected]I can't wait to make this pie again!
Sa Yad
[email protected]This is my new favorite apple pie recipe.
Jaweid Pasha
[email protected]I would definitely make this pie again.
Austine Desmond
[email protected]This pie is perfect for a special occasion.
Zeeakzs
[email protected]I'm not a baker, but this recipe was easy to follow and the pie turned out great.
Malik Shafqat
[email protected]This pie was a lot of work, but it was worth it. It was the best apple pie I've ever had.
Saif Saif
[email protected]I had some trouble getting the crust to roll out, but the pie turned out great in the end.
Kaitlyn Weeks
[email protected]The crust was a little dry, but the filling was delicious.
Jovan Colic
[email protected]This pie was a little too sweet for my taste, but my family loved it.
Lucille Carter
[email protected]I followed the recipe exactly and the pie turned out perfect! The crust was flaky and the filling was gooey and delicious.
Rs SH√£H
[email protected]This pie was easy to make and turned out great! I'll definitely be making it again.
Manoj Yadav
[email protected]I'm not a big fan of apple pie, but this one was really good. The crust was flaky and the filling was gooey and sweet.
kyaw san lin
[email protected]This is the best apple pie I've ever had! The crust is perfect and the filling is so flavorful.
Favour Ernest
[email protected]I made this pie for a potluck and it was a huge success! Everyone raved about the crust and the filling.
SaKuRaJiMamAi
[email protected]This pie was a bit too sweet for my taste, but my kids loved it. The crust was nice and flaky, but the filling was a little too runny.
Muhammad Jamil
[email protected]I've made this deep-dish apple pie several times now, and it's always a crowd-pleaser. The crust is so easy to work with, and the filling is always delicious.
FF FREE DIMON
[email protected]This deep-dish apple pie was a hit with my family! The crust was flaky and buttery, and the filling was perfectly spiced and gooey. I'll definitely be making this again.