DEEP-DISH CHICKEN POT PIE
Make and share this Deep-Dish Chicken Pot Pie recipe from Food.com.
Provided by HeatherP
Categories Pot Pie
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 375°F.
- Combine thawed mixed vegetables and onion in a bowl; mix well.
- Add chicken, soup, milk and poultry seasoning to bowl; mix well.
- Add broth; mix well.
- Line a deep-dish pie pan with a pie shell.
- Spoon mixture into prepared pie shell.
- Place remaining pie shell over chicken mixture.
- Press to seal top and bottom shells together.
- Trim off any excess pastry.
- Crimp edge.
- Pierce top pastry several times to vent.
- Bake for 55 minutes or until golden brown.
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Ghani Baloch
[email protected]I love this chicken pot pie recipe. It's so easy to make and always turns out delicious.
Matt Fischer
[email protected]This chicken pot pie is a classic comfort food. It's perfect for a cold winter day.
Pugghh Pubg
[email protected]The chicken pot pie was bland and tasteless. I would not recommend this recipe.
Gershon Akwetey
[email protected]The chicken pot pie was good, but I would have liked it better if the crust was a bit thicker.
Jalil Khan Badshah Gul
[email protected]This was a delicious and easy-to-make chicken pot pie. I will definitely be making it again.
m svren
[email protected]This chicken pot pie is the best I've ever had! The crust is flaky and buttery, and the filling is creamy and flavorful. I highly recommend this recipe.
SDA SWEETEST CHORUSES WITH ELDER
[email protected]I followed the recipe exactly, but my chicken pot pie didn't turn out well. The crust was soggy and the filling was runny. I'm not sure what went wrong.
Paul Assan
[email protected]The chicken pot pie was good, but not great. The crust was a bit too thick and the filling was a bit bland. I would recommend adding more spices to the filling and using a thinner crust.
MulTeA Da skinny
[email protected]This recipe was a bit more work than I expected, but it was worth it. The chicken pot pie was delicious, and my family loved it. I will definitely be making this again for special occasions.
Syd Willow
[email protected]This was my first time making chicken pot pie, and it turned out great! The crust was easy to make, and the filling was creamy and flavorful. I will definitely be making this again.
Desmond onwuaju
[email protected]I've made this chicken pot pie recipe several times now, and it always turns out perfect. The instructions are easy to follow, and the end result is a delicious and comforting dish. I highly recommend it!
Khalid Anwar
[email protected]This chicken pot pie was a hit with my family! The crust was flaky and golden brown, and the filling was creamy and flavorful. I especially loved the addition of peas and carrots, which added a nice pop of color and texture. I will definitely be maki