DELICIOUS KIELBASA AND SAUERKRAUT
Make and share this Delicious kielbasa and sauerkraut recipe from Food.com.
Provided by busy mom
Categories Pork
Time 4h2m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Put all ingredients in slow cooker for 4-5 hours.
- Enjoy-- I like to use turkey kielbasa.
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Yakubu Saeed
[email protected]This is one of my favorite kielbasa and sauerkraut recipes. It's so easy to make and it's always delicious. I love the combination of flavors and textures. It's the perfect comfort food.
Benjamin Spity
[email protected]This recipe is a great way to use up leftover kielbasa and sauerkraut. It's also a great dish to make for a crowd. I've made it for potlucks and parties and it's always a hit.
Msafiri Fatou
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved the combination of flavors. I will definitely be making this again.
Angel Gato
[email protected]This is a great recipe for a cold winter day. The kielbasa and sauerkraut are hearty and filling, and the apples add a nice sweetness. I served it with mashed potatoes and it was a perfect meal.
TERRENCE MATHE
[email protected]I've never made kielbasa and sauerkraut before, but this recipe made it so easy. I was worried that it would be too sour, but it was actually perfect. The sweetness of the apples balanced out the sourness of the sauerkraut perfectly.
Tofajjal Hosan
[email protected]This recipe is easy to follow and the dish is delicious. I made it for a potluck and it was a hit. Everyone loved it!
daniel amoah
[email protected]I'm not a huge fan of sauerkraut, but I loved this dish! The kielbasa was cooked perfectly and the sauerkraut was tangy but not overpowering. I'll definitely be making this again.
Fahim orin
[email protected]This recipe is a great way to use up leftover kielbasa. I had some leftover from a cookout and I didn't want it to go to waste, so I made this dish. It was delicious! The sauerkraut added a nice tanginess and the apples added a sweetness that balance
Saharbuio Buio
[email protected]I've been making this kielbasa and sauerkraut recipe for years and it's always a hit. The key is to use good quality kielbasa and sauerkraut, and to let the flavors meld together for a while before serving. I usually make it the day before I plan to
Hamad Shaid
[email protected]This kielbasa and sauerkraut recipe is a winner! The flavors are amazing and it's so easy to make. I'll definitely be making this again.