DIRTY SCRAMBLED OMELETTE

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Dirty Scrambled Omelette image

This is one of my family's favorite dishes. I've been making it forever but just recently started using the bacon grease. It makes it taste so much better.

Provided by Stephanie Carter

Categories     Eggs

Time 1h10m

Number Of Ingredients 5

8 slice bacon
bacon drippings
3 small potatoes
4 large eggs
salt & pepper to taste

Steps:

  • 1. Fry the bacon in a 10 inch frying pan.
  • 2. While the bacon is cooking peel and dice the potatoes and place in a bowl with a wet paper covering them.
  • 3. After the bacon is done, pour the potatoes into the pan with the bacon grease. This is where it gets it's dirty name. Turn the heat up to med-hi and cook for approx 30 minutes, depending on how crispy you want your potatoes.
  • 4. While the potatoes are cooking crumble the bacon into a small bowl. In a separate bowl scramble the eggs, I like to add a splash of milk to mine. Salt and Pepper the eggs, but not too much salt, there's plenty from the bacon grease.
  • 5. When the potatoes are done, turn the heat down to med-lo and remove the potatoes from the burner for a minute or so to allow them to cool down a bit and prevent the egg from cooking to fast.
  • 6. Return the pan back to the burner and pour the eggs in first, then sprinkle the bacon on. (At this stage you can add whatever ingredient you like in an omelette) I cook mine for about 5 minutes, stirring it frequently. (Everyone likes their eggs cooked a certain way so the cooking time may vary for you).

Md Laboni
md-laboni@hotmail.com

This omelette was a disappointment. I would not recommend it.


Princess Fairy
p_fairy65@yahoo.com

This omelette was amazing! I will definitely be making it again and again.


Irabor odemijie Efaemioda
efaemioda-i58@yahoo.com

Overall, I thought this omelette was pretty good. I would definitely make it again.


Thato Chuene
t-chuene@yahoo.com

This omelette was a little too dry for my taste. I think I'll add some more milk next time.


Hafiz mirza Bilal Amjad
hafizm67@gmail.com

This omelette was a little too runny for my taste. I think I'll cook it for a little longer next time.


Abel manyilizu
manyilizu.abel95@yahoo.com

This omelette was a little bland. I think I'll add some more spices next time.


paul mwanzele
mwanzelep@gmail.com

The instructions were a little confusing. I wasn't sure when to add the cheese.


Usama Ansari
usama@yahoo.com

This omelette was a little too greasy for my taste. I think I'll try using less butter next time.


Rob Yanok
r-y@gmail.com

I'm not a big fan of omelettes, but this one was really good. I loved the addition of the diced tomatoes.


Sanjip Mahaseth
m@hotmail.com

This omelette is so cheesy and flavorful. I love the combination of the cheese and veggies.


Lolohea Toutai
l48@hotmail.com

I love the addition of the hot sauce. It gives the omelette a little bit of a kick.


Shaylen Nolan
nolanshaylen30@hotmail.com

This omelette is the perfect breakfast, lunch, or dinner. It's also great for meal prep.


Saghar Habib
sagharhabib49@hotmail.co.uk

I've made this omelette several times now and it's always a hit. My kids love it too, which is a bonus.


David Brazell
brazelldavid66@hotmail.co.uk

This omelette was so easy to make and so delicious. I'm not a great cook, but I was able to make this recipe without any problems.


Gona Gold
gona.gold@yahoo.com

I love that this recipe is so versatile. You can add any veggies or cheese that you like. I also like that it's a one-pan meal, which makes cleanup a breeze.


donnakay moncrieffe
dm27@gmail.com

This omelette was a great way to use up leftover veggies. I had some broccoli, bell pepper, and onion that needed to be used up, and this was the perfect recipe.


Md Ajad
m_a@yahoo.com

I've never had a dirty scrambled omelette before, but I'm so glad I tried this recipe. It was so flavorful and filling. I will definitely be making this again.


Jordie Wright
j63@gmail.com

This dirty scrambled omelette was a hit with my family! It was so easy to make and so delicious. I loved the addition of the cheese and veggies, which made it a complete meal.