DIXIE'S CHOPPED VEGETABLE SALAD
This salad is a great recipe for picnics and gatherings. I add more of each vegetable if I need to feed a larger crowd. Be creative! Add whatever vegetables that you like.
Provided by Gail11
Categories Vegetable
Time 13h
Yield 10-12 serving(s)
Number Of Ingredients 16
Steps:
- Prepare an ice bath (a large bowl filled with ice water and ice cubes).
- Add green beans to boiling water.
- Blanch until tender, about 3-5 minutes.
- With a slotted spoon remove from water and immediately plunge into the ice bath.
- When beans are thoroughly cooled, drain and pat dry.
- Repeat the process with the carrots.
- Add all ingredients except cheese and dressing to a large bowl.
- Stir to combine.
- Add cheese.
- Begin by adding 1/4 cup of vinaigrette dressing and stir to combine.
- Chill, stirring occasionally, and add more dressing if needed.
- The vegetables will give off their juices also.
- Best if chilled overnight so that all of the flavors marry.
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Anwar TV
[email protected]I'm always looking for new ways to get my kids to eat their vegetables. This salad is a great option because it's both healthy and delicious.
nightwing foxwolf 2
[email protected]This salad is a great way to use up leftover vegetables.
Malik Papu
[email protected]I love this salad! It's so healthy and refreshing. I always feel great after eating it.
Laure Lama
[email protected]This salad is not worth the effort.
Athena Penalver
[email protected]I've never been a fan of chopped vegetable salads, but this one is actually really good. The dressing is light and flavorful, and the vegetables are fresh and crisp.
benjamin isaiah McJackson
[email protected]This salad is so easy to make and it's always a hit. I love that I can use whatever vegetables I have on hand.
Sahi Bikram
[email protected]I'm not a huge fan of vegetables, but this salad is actually really good. The dressing is what makes it.
Akaz Akram
[email protected]This salad is so refreshing and light. It's perfect for a summer cookout or picnic.
Muhammad Basit
[email protected]Dixie's Chopped Vegetable Salad is my go-to potluck dish. It's always a crowd-pleaser and it's so easy to make. I love the sweet and tangy dressing that brings all the flavors together.
Carol SongBird
[email protected]Meh.
Dawson ALTERI
[email protected]This salad is a great way to get your daily dose of veggies. It's also really versatile - I've added grilled chicken, shrimp, and even crumbled bacon to it before. Always delicious!
Nabukenya Racheal
[email protected]Not a fan of the dressing, but the veggies were fresh and crisp!
ivone nhacuonga
[email protected]This chopped vegetable salad was a hit at my last potluck! Everyone loved the crunchy texture and the tangy dressing. It was also super easy to make, which is always a plus.