DOUBLE-BERRY CRISP

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Double-Berry Crisp image

This sweet-tart treat has an extra-crispy topping, thanks to the addition of cornflakes. Orange juice and orange peel accent the blueberry-raspberry flavor. -Bernadette Beaton, Goose River, Prince Edward Island

Provided by Taste of Home

Categories     Desserts

Time 45m

Yield 6 servings.

Number Of Ingredients 12

1 cup sugar
1/4 cup cornstarch
2 tablespoons orange juice
1 teaspoon grated orange zest
2 cups fresh or frozen raspberries
2 cups fresh or frozen blueberries
1 cup old-fashioned oats
1/2 cup cornflakes
1/2 cup packed brown sugar
1/2 teaspoon ground cinnamon
1/4 teaspoon salt
1/4 cup butter, melted

Steps:

  • In a large saucepan, combine the sugar, cornstarch, orange juice, orange zest and berries until blended. Bring to a boil; cook and stir for 2 minutes or until thickened and bubbly. Pour into a greased 8-in. square baking dish. , In a large bowl, combine the oats, cornflakes, brown sugar, cinnamon and salt; stir in butter. Sprinkle over berry mixture. Bake at 350° for 25-30 minutes or until filling is bubbly. Cool for 10 minutes before serving.

Nutrition Facts :

Rapelang Wilson Luvha
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This crisp is my new favorite dessert. It's easy to make, delicious, and it always impresses my guests. I love the combination of sweet berries and crispy oats. It's the perfect dessert for any occasion.


MEERU USAMA
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I made this crisp for a potluck, and it was a huge hit. The large baking dish made plenty to feed everyone, and the crisp was gone in no time. I'll definitely be making this again for my next party.


Jaz Bainbridge
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This crisp is a taste of summer in a bowl. The berries are fresh and juicy, and the crisp topping is perfectly crunchy. I love serving it with a scoop of vanilla ice cream.


MS SHERAZ
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This crisp is berry good! The berries are bursting with flavor, and the crisp topping is perfectly golden brown. It's the perfect dessert for a summer party or a cozy night in.


Md Ajijul Islam Roni
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I'm always looking for new dessert recipes, and this crisp is definitely a keeper. It's easy to make, delicious, and it always impresses my guests. It's my new go-to dessert for any occasion.


Rafiya Yussif
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This crisp is so easy to make, but it's hard to resist. The combination of sweet berries and crispy oats is irresistible. I've made it several times already, and it's always a hit.


Joyce njeri
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This crisp is pure berry bliss! The berries are juicy and sweet, and the crisp topping is perfectly crunchy. I love the combination of flavors and textures. It's the perfect dessert for any occasion.


Caden Macpherson
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I made this crisp for a potluck, and it was a huge success. The large baking dish made plenty to feed everyone, and the crisp was gone in no time. I'll definitely be making this again for my next party.


Fatuma Abdi Jaldesa Fatumalily
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This crisp is the perfect summer dessert. It's light and refreshing, and the berries are at their peak of flavor. I love serving it with a dollop of whipped cream.


Adegbola Solomon
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I'm always looking for healthy dessert options, and this crisp fit the bill. The berries are packed with antioxidants, and the oats in the topping provide fiber. It's a sweet treat that I can feel good about eating.


francis daniel
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I was short on time, so I appreciated how quickly this crisp came together. I used frozen berries, and it still turned out great. The crisp was ready in less than an hour, and it was a hit with my family.


mdoliur islam
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I'm a huge fan of berries, so I was excited to try this crisp. It didn't disappoint! The berries were juicy and sweet, and the crisp topping was perfectly crunchy. I served it with a scoop of vanilla ice cream, and it was the perfect dessert.


Rahman Shah
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I'm not much of a baker, but this recipe was easy to follow and turned out great! The crisp was golden brown and bubbly, and the berries were bursting with flavor. I'll definitely be making this again.


Asaba Akugizibwe
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This double berry crisp was a delightful treat! The combination of sweet and tart berries with the crispy oat topping was perfect. I used a mix of blueberries and raspberries, and the flavors complemented each other beautifully.