Mmmmm. This is a yummy combination of two of my favorite things, peanut butter and chocolate. This is an easy refrigerator cookie that takes very little time to make. Prep time doesn't include chilling time.
Provided by Whisper
Categories Dessert
Time 25m
Yield 50 cookies
Number Of Ingredients 10
Steps:
- In a bowl, cream together butter, sugar and peanut butter; beat in eggs.
- Sift together flour, cocoa powder, baking powder, baking soda and salt; mix well with creamed mixture.
- On piece of waxed paper, form dough into a 2-inch diameter log.
- Chill, wrapped in waxed paper and foil, for 2 hours.
- Cut the log into 1/4-inch slices and bake 1 inch apart on ungreased baking sheet in a preheated 350°F oven for 10-12 minutes.
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Anita Page
[email protected]I love these cookies! They're so easy to make and they're always delicious.
rao waqas
[email protected]These cookies are the perfect combination of chocolate and peanut butter. They're soft and chewy, and they're always a hit with my family and friends.
Jr Rodriguez
[email protected]I've made these cookies several times and they're always a favorite. They're so easy to make and they're always a hit with my friends and family.
Avro Nil
[email protected]These cookies are so good! I love the combination of chocolate and peanut butter.
Daymian Beckstrand
[email protected]I made these cookies last night and they were a huge hit! My kids loved them.
Melandi Denton
[email protected]These cookies are delicious! The chocolate and peanut butter flavors are perfect together. I'll definitely be making these again.
Nocwaka Mnyaka
[email protected]I love these cookies! They're so easy to make and they always turn out perfectly. I've even started adding different mix-ins, like chopped nuts or dried fruit.
Faith Phiri
[email protected]These cookies were a hit with my family! They're so soft and chewy, and the chocolate and peanut butter flavors are perfectly balanced. I'll definitely be making these again soon.