DREAM COOKIES
Delicious, peculiar cookies, origin unknown, but marked in one of my old recipe scrapbooks: "Very nice!" Don't use choc chips in these cookies unless you have no other way out: the reason is that the uneven chocolate bits from the slabs melt, and add a delicious taste, whereas choc chips won't melt. You will absolutely have chocolate "dust" in your processor as well as choc chunks of all sizes, but no matter, use it all. The cookies are inclined to spread ... so put the little balls well apart. They come out crunchy and very tasty -- but no-one said this was a health cookie! I've just made them, decided to leave out the brown sugar and I added a teaspoon of baking powder ... don't. They spread out and came out in flat shapes more like a Picasso nightmare than dream cookies. But the taste is still fantastic!
Provided by Zurie
Categories Dessert
Time 40m
Yield 60 cookies
Number Of Ingredients 11
Steps:
- Oven: 180 deg C/350 deg F.
- Grease baking tins, but bake only one tin at a time, in the centre of the oven.
- Before starting, break up the chocolates and chop roughly in a blender. Do the same, separately, with the macadamias.
- In an electric mixer, mix the butter, sugars, eggs and vanilla until light and creamy.
- Turn speed to low and add flour and salt slowly. Increase mixer speed, and mix well.
- Add the chopped chocolates, nuts and desiccated coconut to the mixture, and stir or mix in well -- low speed.
- Roll teaspoonsful in balls, and pack on the greased tins.
- Bake about 15 - 20 minutes or until edges start browning and cookies are dry on top.
- Cool and pack in airtight tins.
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Jihad Ail
[email protected]I'm so glad I found this recipe! These cookies are delicious and so easy to make. I'll definitely be making them again.
Regina Eaddy
[email protected]These cookies are so good! I love how soft and chewy they are. They're the perfect cookie for a quick snack or dessert.
Alwayzbooster
[email protected]I'm not sure what I did wrong, but my cookies turned out flat and dry. I'm going to try again with a different recipe.
Sukkur Isiam
[email protected]These cookies are amazing! I love the combination of flavors and textures. They're the perfect cookie for any occasion.
lovinglife848 lovinglife848
[email protected]The cookies didn't turn out as chewy as I expected. I think I might have overbaked them.
mnr mobile
[email protected]These cookies are a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Shube Omar
[email protected]I've never been a big fan of oatmeal cookies, but these cookies changed my mind! They're so soft and chewy, and the flavor is amazing. I'll definitely be making these cookies again.
SM Mostafa Kamal
[email protected]These cookies are the perfect balance of sweet and salty. I love the combination of the oats, chocolate chips, and sea salt. They're the perfect cookie for a sweet treat.
Aimufua Faith
[email protected]These cookies are so easy to make! I love that I can just mix everything together in one bowl and then bake them. They're always a hit with my family and friends.
Kelvin Williams
[email protected]I made these cookies for a party and they were a huge success! Everyone loved them. They're so soft and chewy, and the flavor is amazing.
tantia wood
[email protected]These cookies are delicious! I love the combination of the oats, chocolate chips, and nuts. They're the perfect cookie for a quick snack or dessert.
shridhan Stha
[email protected]I've made these cookies several times now and they're always a hit! They're so easy to make and they always turn out perfectly. I love that I can freeze the dough ahead of time and bake them whenever I want fresh cookies.
Mirajul Islam nadim
[email protected]These cookies are a dream come true! They're soft, chewy, and have the perfect amount of sweetness. I love that they're made with simple ingredients that I always have on hand.