Provided by laceloulou
Number Of Ingredients 13
Steps:
- Preheat oven to 325 F. butter and flour a 13x9x2-inch baking pan; set aside. peel apples, quarter, core, and cut each quarter in half lengthwise, then crosswise (16 pieces from each apple). In a medium bowl whisk together the flour, baking soda, cinnamon, salt, and nutmeg; set aside. in a very large mixing bowl whisk eggs to combine. whisk in oil, sugars, and vanilla until well blended. Gradually whisk in the flout mixture just until well blended. fold apples and pecans into batter (batter will be thick and just coat apples) turn into prepared pan, spreading to edges of pan. bake about 1 hour or until a toothpick inserted in the center of the cake comes out clean. remove from oven and cool on a wire rack while preparing glaze. spoon caramel glaze over warm cake. Caramel Glaze in a medium skillet melt 6 tablespoons unsalted butter. add 1/3 cup packed dark brown sugar, 1/3 cup packed light brown sugar, 1/2 cup whipping cream, and a pinch of salt. cook and stir until blended over medium- low heat for 2 minutes. increase heat and boil 2 minutes or until dime-size bubbles cover the surface of the glaze. remove from heat and cool slightly until glaze begins to thicken, about 5 minutes. spoon over cake.
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Nicole Rhodes
[email protected]This cake is so moist and flavorful. I love the way the caramel glaze soaks into the cake.
Aneesa Martinez
[email protected]I've never made a Dutch Apple Cake before, but this recipe was easy to follow and the cake turned out great. I'll definitely be making it again.
Boss Jihan
[email protected]I'm not a huge fan of apple cake, but I really enjoyed this one. The caramel glaze made all the difference.
Milana Lenaerts
[email protected]This cake is a bit time-consuming to make, but it's worth it. The end result is a delicious and beautiful cake that's perfect for any occasion.
Philile Happiness
[email protected]I made this cake for my husband's birthday and he loved it. He said it was the best apple cake he's ever had.
loulou the cat
[email protected]I love the combination of apples and caramel in this cake. It's the perfect fall dessert.
Mason plays
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Molly M
[email protected]I've made this cake several times and it always turns out great. It's a family favorite.
Alvaro Rodriguez
[email protected]This is the best Dutch Apple Cake recipe I've ever tried. The cake is moist and flavorful, and the caramel glaze is to die for.
Christopher Emeanua
[email protected]I made this cake for a potluck and it was a huge success. Everyone loved it!
The_Infamous_Chicken_ Man
[email protected]I used Granny Smith apples and they were perfect. The tartness of the apples balanced out the sweetness of the cake and glaze.
Chi Li
[email protected]My cake turned out dense and heavy. I think I might have overmixed the batter.
Sterling Case
[email protected]This Dutch Apple Cake was a hit with my family! The caramel glaze really took it over the top. I will definitely be making this again.