DUTCH VLA (CUSTARD)
Good basic recipe to add optional flavourings
Provided by Irene Smith
Categories Other Desserts
Number Of Ingredients 3
Steps:
- 1. Mix the flour with the sugar and 4 tbsp of milk. Bring the rest of the milk to the boil.
- 2. Add the custard mix and keep on stirring while it gently simmers for 3 minutes. Remove from heat.
- 3. Cooling Down To prevent skin forming while the vla is cooling down: 1- you can sprinkle a thin layer of sugar on top, or 2- you can put the pan in a larger pan of cold water, and keep whisking every 5 minutes until the vla is lukewarm
- 4. Variations: Different Tastes For real vanilla, start with simmering the milk with a cut open vanilla stick for 20 minutes. Remove the stick, and add 2 bags of vanilla sugar. For chocolate you have two options. You can melt real chocolate in the simmering milk, or you could add 40gr of cocoa powder to the sugar. For caramel you have to caramelise 125gr of white castor sugar in a pan. When the sugar has the right color, remove from heat, add 2 tbsp of cold water to stop the cooking process, and add the boiling milk (and optional 125ml cream). Stir until the caramel is dissolved. For coffee vla, mix in some instant coffee. DO NOT use anymore sugar for the further preparation of the vla except for some vanilla sugar.
- 5. NOTE: You could use flavoured milk instead of plain milk.
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Dipak Barailee
d29@hotmail.co.ukThis Dutch Vla is the perfect dessert for any occasion. It's easy to make, delicious, and always a crowd-pleaser.
Sudais fame bowy
bowy.s41@gmail.comI love how versatile this Dutch Vla recipe is. I've served it with fresh berries, fruit compote, and even chocolate sauce. It's always a hit!
kAnxa Khukari
k@aol.comThis Dutch Vla is so creamy and delicious. It's the perfect dessert to end a special meal.
Irfan Lodhi
irfan_lodhi@hotmail.comI've made this Dutch Vla recipe several times now and it's always a hit. My friends and family love it!
Nodumo Jange
j90@hotmail.comThis Dutch Vla is the perfect make-ahead dessert. I love that I can make it the day before and it's still just as delicious.
Arshad Gujjar
arshadgujjar@aol.comI love that this Dutch Vla recipe uses simple ingredients that I always have on hand. It's the perfect dessert for a last-minute party or gathering.
Rk Rafi
r@aol.comThis Dutch Vla recipe is so easy to follow, even for a beginner baker. The result is a delicious and creamy custard that's perfect for any occasion.
Saiyanscape animation
s_a@gmail.comI've tried many Dutch Vla recipes before, but this one is by far the best. It's the perfect balance of creamy and rich.
Jonii Jone
j-jone57@gmail.comThis Dutch Vla is the perfect dessert for any occasion. It's creamy, delicious, and always a crowd-pleaser.
Ethyn Williams
ethyn-williams62@aol.comI love how easy this Dutch Vla recipe is to make. It's the perfect dessert for a busy weeknight.
Naveed baloch
n_baloch33@gmail.comThis Dutch Vla is so creamy and delicious. It's the perfect comfort food on a cold winter day.
Stella Mashaba
mashaba.stella@hotmail.comI've made this Dutch Vla recipe several times now and it's always a hit. It's the perfect dessert for any occasion.
PRAKASH UPADHAYAYA
u.p@hotmail.comThis Dutch Vla is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it's still delicious the next day.
kerry kaelin
kaelin_kerry@hotmail.frI made this Dutch Vla for a party and it was a huge success! Everyone loved it and asked for the recipe. I'll definitely be making it again.
noth knksiri
knksiri_noth34@hotmail.comThis is the best Dutch Vla recipe I've ever tried. It's so creamy and delicious, and it's the perfect dessert for any occasion.
Ebube Onuoha
o-e@yahoo.comI was a bit skeptical about making my own custard, but this recipe made it so easy. The Dutch Vla turned out perfect - creamy, smooth, and full of flavor. I'll definitely be making this again!
Ambreal Jones
ambrealjones@hotmail.comThis Dutch Vla was a hit at my dinner party! It was so easy to make and everyone loved the rich, creamy flavor. I will definitely be making this again.
Michael Gass
m@aol.comI've tried many custard recipes before, but this one is by far the best. The instructions were clear and easy to follow, and the result was a creamy, delicious custard that was enjoyed by everyone at the table.
sukuryr tamangt
s.t71@hotmail.frThis Dutch Vla recipe is absolutely divine! The custard was incredibly smooth and creamy, with a rich, decadent flavor. I served it with fresh berries and a sprinkle of cinnamon, and it was the perfect dessert to end a special meal.