ROASTED TOMATO AND PASTA SOUP
Roasting intensifies the flavor of the vegetables and adds a wonderful smoky taste. The roasting can be done a day in advance and the soup can be frozen with out the pasta.
Provided by Lorac
Categories Vegetable
Time 1h
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375°F.
- Spread vegetables in a roasting pan and drizzle with oil.
- Roast for 30 to 40 minutes or until vegetable are soft and lightly charred, strring and turning them after 15 minutes.
- Process the vegetables with 1 cup of stock until pureed.
- Pour into a sieve placed over a large saucepan and press the puree through into the pan.
- Add stock, sage, sugar, salt and pepper and bring to a boil.
- Add pasta and cook according to package directions for al dente.
- Ladle into serving bowls and drizzle with a little balsamic vinegar.
Nutrition Facts : Calories 208.6, Fat 7.5, SaturatedFat 1.1, Sodium 10.9, Carbohydrate 30.7, Fiber 3.8, Sugar 7, Protein 5.4
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Lil Jay
[email protected]This soup was a bit bland for my taste. I added some additional spices and it was much better. I would recommend adding some additional flavorings to this soup if you make it.
Tyler Paulse
[email protected]I made this soup for a party and it was a hit! Everyone loved the flavor and the creamy texture. I will definitely be making this soup again for future parties.
Rwigira Herson
[email protected]This soup was easy to make and very flavorful. I used fresh tomatoes from my garden and they really made a difference in the taste. I also added a bit of red pepper flakes to give it a little bit of a kick. I will definitely be making this soup again
noisebomb tls (tls)
[email protected]I'm not a huge fan of tomatoes, but this soup was surprisingly good. The sweetness of the roasted tomatoes balanced out the acidity of the tomatoes and the pasta added a nice texture. I would definitely recommend this soup to others.
Dianna Moss
[email protected]This soup was delicious! I made it for my family and everyone loved it. The roasted tomatoes gave it a great flavor and the pasta made it hearty and filling. I will definitely be making this again.
Junior Mihai
[email protected]I followed the recipe exactly and the soup turned out great! The roasted tomatoes gave it a nice smoky flavor and the pasta made it hearty and filling. I would definitely recommend this soup to others.
Sikander Hayat Sikander
[email protected]This soup was a bit bland for my taste. I added some additional spices and it was much better. I would recommend adding some additional flavorings to this soup if you make it.
Valentine Mzvondiwa
[email protected]I made this soup for a party and it was a hit! Everyone loved the flavor and the creamy texture. I will definitely be making this soup again for future parties.
Anna Heatherly
[email protected]This soup was easy to make and very flavorful. I used fresh tomatoes from my garden and they really made a difference in the taste. I also added a bit of red pepper flakes to give it a little bit of a kick. I will definitely be making this soup again
gorya goryatypist
[email protected]I'm not a huge fan of tomatoes, but this soup was surprisingly good. The sweetness of the roasted tomatoes balanced out the acidity of the tomatoes and the pasta added a nice texture. I would definitely recommend this soup to others.
Zariah Box
[email protected]This soup was delicious! I made it for my family and everyone loved it. The roasted tomatoes gave it a great flavor and the pasta made it hearty and filling. I will definitely be making this again.
Samantha Shaw
[email protected]I followed the recipe exactly and the soup turned out great! The roasted tomatoes gave it a nice smoky flavor and the pasta made it hearty and filling. I would definitely recommend this soup to others.
Muskan Verma
[email protected]This soup was a bit bland for my taste. I added some additional spices and it was much better. I would recommend adding some additional flavorings to this soup if you make it.
King Adrian
[email protected]I made this soup for a party and it was a hit! Everyone loved the flavor and the creamy texture. I will definitely be making this soup again for future parties.
Indrojit Dasgupta
[email protected]This soup was easy to make and very flavorful. I used fresh tomatoes from my garden and they really made a difference in the taste. I also added a bit of red pepper flakes to give it a little bit of a kick. I will definitely be making this soup again
TUHIN KHAN
[email protected]I'm not a huge fan of tomatoes, but this soup was surprisingly good. The sweetness of the roasted tomatoes balanced out the acidity of the tomatoes and the pasta added a nice texture. I would definitely recommend this soup to others.
Michael Woollums
[email protected]This soup was delicious! I made it for my family and everyone loved it. The roasted tomatoes gave it a great flavor and the pasta made it hearty and filling. I will definitely be making this again.