Provided by Food Network Kitchen
Categories dessert
Time 3h
Yield about 50 cookies
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F and line a 9-by-13-inch baking dish with foil, leaving a 2-inch overhang on all sides. Pulse the tea leaves briefly in a spice grinder until ground but not powdery. Transfer to a medium bowl and whisk in the flour and salt.
- Beat the butter in a large bowl with a mixer on medium-high speed until fluffy, about 2 minutes. Reduce the mixer speed to low; add 2 1/2 cups confectioners¿ sugar and the vanilla and beat until incorporated, then increase the speed to medium high and beat until smooth, about 1 more minute. Reduce the mixer speed to low and beat in the flour mixture, then increase the speed to medium and beat until just combined.
- Scrape the dough into the prepared pan. Lay a piece of plastic wrap on top and press the dough evenly into the pan; remove the plastic wrap. Bake until the shortbread is firm and the edges are just light golden, 40 to 45 minutes. Transfer to a rack and let cool 20 minutes in the pan. Gently lift the shortbread out of the pan using the foil overhang. Slice into 1 1/2-inch squares. Transfer to racks to cool completely.
- Make the glaze: Whisk the remaining 1 cup confectioners¿ sugar and the milk in a bowl until smooth; drizzle over the shortbread. Sprinkle with coarse sugar and let set, 20 to 30 minutes.
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tshami aletta
[email protected]I'm not sure I like the Earl Grey flavor in these cookies. It's a bit too strong for me.
Alando May
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
k Algerian
[email protected]I'm not a baker, but these cookies were so easy to make. I'm definitely going to try more of your recipes.
Patrick Mbonyimfura
[email protected]These are the best shortbread cookies I've ever had. The Earl Grey tea flavor is amazing.
Ishwari Acharayay
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved the unique flavor.
Shanto Shill
[email protected]These cookies are perfect for tea time. They're light and crumbly, and the Earl Grey flavor is a nice touch.
Tracy Allo Thompson
[email protected]I was a bit hesitant to try these cookies because I'm not a big fan of Earl Grey tea. But I'm so glad I did! The flavor is subtle and not overpowering at all.
Sachina Pakhrin
[email protected]These shortbread cookies are so easy to make and they taste incredible. I will definitely be making them again.
Maria Wannell
[email protected]I love the unique flavor of these cookies. The Earl Grey tea really shines through.
Tim Gann
[email protected]These Earl Grey shortbread cookies are a delightful treat! The combination of the floral tea flavor and the buttery shortbread is simply irresistible.