I got this recipe from my mother. I do not know who she got it from. But this is a deliciously decadent and "sinful" cake, especially if you love coconut.
Provided by Joyce Boettcher
Categories Other Desserts
Time 1h
Number Of Ingredients 6
Steps:
- 1. Grease the bottom of a 9x13 cake pan. Mix the coconut and pecans together and spread this mixture on the bottom of the greased pan. Mix the German Chocolate cake mix according to package directions. Pour this cake mix over the nuts and coconut.
- 2. Mix the powdered sugar, margarine and cream cheese together. Pour this mixture over the cake mix. The mixture will be very thick. An alternative would be to drop spoons of the mixture over the top of the cake mix.
- 3. Bake at 350 degrees for 45 minutes.
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Amar Sharma
[email protected]I'm so glad I found this recipe. This earthquake cake is now my go-to chocolate cake recipe.
Nelisiwe Sithole
[email protected]This earthquake cake is the best chocolate cake I've ever had. It's so moist and rich, and the frosting is to die for.
GERALD PHANTOPHELT (Johnson)
[email protected]This cake is always a crowd-pleaser. I've never served it to anyone who didn't love it.
Ahmed Sheraz
[email protected]I love that this cake is so easy to make. I can whip it up in no time, even when I'm short on time.
Jonayed Reza
[email protected]This cake is perfect for any occasion. I've made it for birthdays, anniversaries, and even just because.
Infinitely 0
[email protected]I'm not usually a fan of chocolate cake, but this earthquake cake is an exception. It's so moist and flavorful, I can't resist it.
Christopher Chidi
[email protected]The cream cheese frosting is the perfect complement to the chocolate cake. It's tangy and sweet, and it really brings out the flavor of the chocolate.
Khurram Khan
[email protected]This cake is so rich and decadent, it's like a chocolate lover's dream come true.
Jason Molapisi
[email protected]I followed the recipe exactly and my cake turned out perfectly. It was so good that I ate two pieces before I could even think about sharing it with anyone else.
Iker Garcia
[email protected]This cake is ridiculously easy to make and it tastes amazing. I'm definitely going to be making it again soon.
Boitumelo Mogotsi
[email protected]I've made this earthquake cake several times and it's always a hit. It's so moist and chocolatey, and the cream cheese frosting is the perfect finishing touch.
Tayyab Zohaib
[email protected]This earthquake cake is a real showstopper! It's the perfect dessert to impress your friends and family.