EASY CANDIED SWEET POTATOES
These taters are quick and easy and very yummy. The hardest part of the recipe is getting DH to peel the potatoes!
Provided by Secret Agent
Categories Yam/Sweet Potato
Time 20m
Yield 1 casserole, 6 serving(s)
Number Of Ingredients 8
Steps:
- Layer the sweet potato slices in a buttered microwave and oven proof casserole dish with a lid.
- Add the zest, juice, sugar, butter and salt, stir and cover and microwave for about 5 or 6 minutes or until the potatoes test done.
- Just before serving top with marshmallows and bake in a 400* oven until the marshmallows are the color you like.
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Nikegirlforever Velez
[email protected]These were delicious! I will definitely be making them again.
Deejay Symo
[email protected]I would have liked them to be a bit more caramelized, but they were still good.
Chris Chippendale
[email protected]These were a great way to use up some leftover sweet potatoes. They were easy to make and tasted delicious.
Itz अंशुमान FF
[email protected]I followed the recipe exactly and they turned out great! I'm so glad I tried them.
Wafadar Malang
[email protected]These were a bit too sweet for my taste, but they were still good.
Ali Jannat
[email protected]I've made these several times and they're always a hit. They're a great side dish for any occasion.
Sunil Daii
[email protected]The recipe was easy to follow and the results were delicious. I would definitely recommend this recipe to others.
Abi King
[email protected]These were easy to make and turned out great! I will definitely be making them again.
Idk Idk.
[email protected]I'm not a big fan of sweet potatoes, but these were really good. The brown sugar and spices balanced out the sweetness of the potatoes.
Denise Oosthuizen
[email protected]I made these for Thanksgiving and they were a hit! Everyone loved them.
Mortisthepro
[email protected]These sweet potatoes came out perfectly! They were caramelized on the outside and soft and fluffy on the inside. The brown sugar and spices gave them a delicious flavor.