EASY CHOCOLATE CHERRY CHEESECUPS
There is no need to spend a lot of time and energy making a cheesecake because this quick and easy recipe is just as good. The cherry flavor will delight everyone!-Hershey Food Corporation, Cheryl Reitz, Hershey, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 2 dozen.
Number Of Ingredients 10
Steps:
- Place vanilla wafers, flat side down, in paper-lined muffin cups; set aside. In a bowl, beat cream cheese, sour cream and sugar until smooth. Stir in cocoa, eggs and extract until blended. , Fill muffin cups three-fourths full. Bake at 325° for 20-25 minutes or until tops are puffed. Cool on a wire rack. Cover and refrigerate until serving. Top each with a dollop of whipped topping and a spoonful of cherry pie filling or cherries.
Nutrition Facts : Calories 126 calories, Fat 6g fat (4g saturated fat), Cholesterol 44mg cholesterol, Sodium 53mg sodium, Carbohydrate 15g carbohydrate (12g sugars, Fiber 0 fiber), Protein 2g protein.
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dipon kumar
[email protected]I'm not sure how this recipe is going to turn out, but I'm excited to try it.
JoAnn Mennig
[email protected]I'm not a big fan of chocolate and cherry, but I'm willing to try this recipe.
Mosiur Rhaman
[email protected]I'm not sure if I have all the ingredients, but I'm going to try to make this recipe anyway.
Gideon Arthur
[email protected]This recipe looks so good, I'm going to make it tonight!
UPBAND Production
[email protected]I can't wait to try this recipe!
Ahmed Zakir
[email protected]This recipe is a keeper!
Md Toman
[email protected]These cheesecakes are a great way to impress your friends and family.
Codie Smith
[email protected]I would recommend this recipe to anyone who loves chocolate and cherry.
Om Narayan Mahato
[email protected]These cheesecakes are perfect for a special occasion.
Osia Simbeye
[email protected]I had some trouble getting the cheesecakes to set properly, but after a few tries I finally got it right.
Yandisa Dlangudlangu
[email protected]The crust was a bit too crumbly, but the filling was delicious.
ahmad abba
[email protected]The cheesecakes were a bit too sweet for my taste, but overall they were still good.
Abrahim King
[email protected]Will definitely make again.
Ann Longstreet
[email protected]Amazing recipe!
Aneela Muneer
[email protected]Delicious!
MdTaijul Islam
[email protected]These cheesecakes were so easy to make, even for a beginner like me. They turned out beautifully and tasted even better. I will definitely be making them again.
Taj Muhammad Bashir Ahmad
[email protected]I made these cheesecakes for my family and they loved them. The crust was flaky and the filling was creamy and smooth. The cherries added a nice tartness that balanced out the sweetness of the chocolate.
dinesh raja
[email protected]These chocolate cherry cheesecakes were a hit at my party! They were so easy to make and they tasted delicious. The chocolate and cherry flavors were perfectly balanced.