EASY CINNAMON ROLLS
Cute as a button and melt-in-your-mouth fabulous when warm, these carefree rolls are the perfect sweet treat to help Mom welcome the day. -Joann Frazier Hensley, McGaheysville, Virginia
Provided by Taste of Home
Time 40m
Yield 1 dozen.
Number Of Ingredients 7
Steps:
- In a shallow bowl, combine sugar and cinnamon; set aside. Shape each roll into a 12-in. rope. Coil each rope. Dip in butter, then roll in sugar mixture., Place coil on a greased 13-in. x 9-in. baking pan. Sprinkle with remaining cinnamon-sugar. Cover and let rise in a warm place until doubled, about 1 hour., Bake at 350° for 15-20 minutes or until golden brown. In a small bowl, combine confectioners' sugar and milk until smooth. Drizzle over warm rolls. Top each with a cherry half.
Nutrition Facts : Calories 157 calories, Fat 4g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 156mg sodium, Carbohydrate 28g carbohydrate (12g sugars, Fiber 0 fiber), Protein 3g protein.
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ryann giangola
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Kismat NJ Kismat NJ
[email protected]These cinnamon rolls are the perfect way to start the day. They're fluffy, gooey, and full of cinnamon flavor.
Mh. Rony Khan
[email protected]I made these cinnamon rolls for my family and they were a huge hit! Everyone loved them.
Fidel Sisi
[email protected]These cinnamon rolls were so easy to make and they turned out absolutely delicious! I've tried many cinnamon roll recipes before, but this one is by far the best.