EASY EASY SMOKED SALMON
Found in a Light and Tasty magazine. The recipe submitter had found it a long time ago in another magazine. I did not think it would really taste like smoked salmon but it does. Great with pumpernickel slices as an appetizer.
Provided by mandabears
Categories Weeknight
Time 8h45m
Yield 16 serving(s)
Number Of Ingredients 5
Steps:
- Coat an 11 inch by 7 inch glass pan with non stick cooking spray.
- Sprinkle salmon with brown sugar, salt and pepper.
- Drizzle with liquid smoke.
- Cover and refrigerate for 4-6 hours.
- Drain and discard liquid.
- Bake@ 350 degrees Fahrenheit for 35-45 minutes or until fish flakes easily with fork.
- Cool at room temperature then refrigerate 8 hours or overnight.
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Raheel Malik
[email protected]This recipe is a great way to use up leftover salmon.
Asif Shafayee
[email protected]I love how versatile this recipe is. I've used it to make everything from smoked salmon sandwiches to smoked salmon dip.
Farhadcox 24
[email protected]This is my go-to recipe for smoked salmon. It's always a hit with my family and friends.
Rahimoon Dost.ali,
[email protected]I love this recipe! It's so easy to make and the salmon always turns out perfect.
Kase and Austin
[email protected]This recipe is a winner! The salmon is so moist and flavorful, and the glaze is the perfect finishing touch.
Randall Lukas
[email protected]I've tried many smoked salmon recipes, but this one is by far the best. The fish is cooked perfectly, and the glaze is simply divine.
Assraful Islam
[email protected]This smoked salmon is a delicious and elegant dish that's perfect for a special occasion. I made it for a dinner party last weekend, and everyone raved about it.
Rohan Yekaten
[email protected]I love how easy this recipe is to follow. Even a beginner cook can make this dish with great results. The salmon turns out so moist and flavorful.
Revillium
[email protected]This recipe is a must-try for any seafood lover. The salmon is cooked to perfection, and the glaze adds a wonderful depth of flavor. I highly recommend it!
Paula Alford
[email protected]I'm not usually a fan of smoked salmon, but this recipe changed my mind. It's so easy to make, and the results are incredible. The salmon is cooked perfectly, and the glaze gives it a delicious flavor.
Zain Hashmi
[email protected]This smoked salmon recipe is a game-changer! The combination of flavors is just perfect, and the fish comes out so moist and flaky. I've made it several times now, and it's always a hit with my family and friends.