my grandma's recipe....an easy recipe to use up extra ground beef or venison.
Provided by Jen Smallwood
Categories Beef
Time 1h10m
Number Of Ingredients 6
Steps:
- 1. In a large bowl, mix together the ground beef and water until well blended. Season with garlic powder, curing salt, liquid smoke and mustard seed, and mix thoroughly. It is best to use your hands for this - like meatloaf. Form the mixture into two rolls, and wrap with aluminum foil. Refrigerate for 24 hours.
- 2. Preheat the oven to 350 degrees F. Remove foil from the beef, and poke holes in the bottom of the rolls. Place them on a roasting rack in a shallow roasting pan to catch the drippings.
- 3. Bake for 1 hour in the preheated oven. Cool, then wrap in plastic or foil, and refrigerate until cold before slicing. (Original recipe yield 2 pounds)
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Quadri Yusuf
[email protected]This recipe is a must-try for any summer sausage lover.
Prince Wagner
[email protected]I'm so glad I tried this recipe. It's definitely a keeper.
Durmohammad Sadiq
[email protected]I highly recommend this recipe. It's a great way to make delicious summer sausage at home.
Jayden Mendoza
[email protected]This is the best summer sausage recipe I've ever had. It's so flavorful and juicy.
Sk_Emon_ Kumar
[email protected]I love that this recipe is so easy to follow. Even a beginner can make this sausage.
rina akter
[email protected]I've made this recipe several times and each time it's been a hit. It's the perfect summer sausage recipe.
Gore Lama
[email protected]I followed the recipe exactly and the sausage turned out perfectly. I'm so happy with the results.
Dayten Bailey
[email protected]This sausage is so juicy and flavorful. I can't get enough of it.
Vionacqt
[email protected]I love the smoky flavor of this sausage. It's the perfect addition to my summer cookouts.
Lovely Yeasmin
[email protected]This recipe is a keeper. The sausage is delicious and it's so easy to make.
Sudip Kc
[email protected]I'm so glad I found this recipe. I've been looking for a good summer sausage recipe for a long time. This one is perfect.
Claudia Keenan
[email protected]I've made this recipe several times and it always turns out great. The sausage is so juicy and flavorful. My family and friends love it.
Amanda Deering
[email protected]This is the best summer sausage recipe I've ever tried. It's easy to make and the sausage is delicious. I especially love the smoky flavor.
Fahad Watson
[email protected]I love this recipe because it's so versatile. I've used it to make breakfast sausage, Italian sausage, and even chorizo. Each time, the results have been amazing. The sausage is always juicy and flavorful, and it cooks up perfectly.
Dubai city Munna
[email protected]This summer sausage recipe is a game-changer! It's so easy to make and the results are incredible. I've tried other recipes before, but this one is by far the best. The sausage is juicy, flavorful, and has the perfect amount of spice. I'm definitely