EASY LEMON-PEPPER GREEN BEANS
I love to plant a garden every year, and I always have a lot of green beans to use. My family loves green beans this way. -Paula Broadway-Jones, Cambridge, Nebraska
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Saute garlic in oil in a large skillet for 1 minute. Add the beans, broth, lemon-pepper, parsley and salt. Bring to a boil. Reduce heat; simmer, uncovered, for 4-5 minutes or until beans are tender.
Nutrition Facts :
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Hanane Tihyati
[email protected]Meh. These green beans were just okay. I've had better.
K.G.C.Jayamina Bandara
[email protected]I made these green beans for my family and they were a big hit! Even my picky kids loved them. The lemon pepper seasoning was the perfect balance of tangy and savory. I'll definitely be making these again soon!
Muneeb Mughal
[email protected]These green beans were a bit too salty for my taste. I think I'll use less lemon pepper seasoning next time.
Miro Karjalainen
[email protected]I've tried this recipe a few times and I'm always happy with the results. The green beans are always cooked perfectly and the lemon pepper seasoning is delicious. I highly recommend this recipe!
Brian Wallace
[email protected]These green beans were a hit at my last party! Everyone loved the bright, citrusy flavor. I'll definitely be making them again for my next gathering.
sujon mai
[email protected]Not a fan. The lemon pepper seasoning was too overpowering for my taste. I couldn't even taste the green beans.
Ines Iquiri
[email protected]I love this recipe! It's so easy to make and the green beans always turn out perfectly. I especially love the addition of Parmesan cheese - it really takes the flavor over the top.
Lovely Shakir
[email protected]These green beans were a great side dish to my grilled chicken. The lemon pepper seasoning was a nice change from the usual salt and pepper. I'll definitely be making these again!
MD Ekramul Islam
[email protected]Meh. These green beans were just okay. I found the flavor to be a bit bland and the texture was a bit mushy. I wouldn't make them again.
Kerry Dickson
[email protected]I've made this recipe several times and it's always a winner. The green beans are always crisp and flavorful, and the lemon pepper seasoning is perfect. I highly recommend this recipe!
MAX VEDIOS
[email protected]These green beans were a bit too tangy for my taste. I think I would have preferred a more subtle lemon flavor. Other than that, they were still pretty good.
Hamid Rahaman
[email protected]Easy and tasty! I made these green beans for a potluck and they were a hit. Everyone loved the bright, citrusy flavor. I'll definitely be adding this recipe to my regular rotation.
si sumon islam
[email protected]Wow, these green beans were absolutely delicious! The lemon pepper seasoning was the perfect balance of tangy and savory. I also loved the addition of garlic and Parmesan cheese - it really took the flavor up a notch. I'll definitely be making these