EASY OVERNIGHT CINNAMON ROLLS
This recipe makes 32 cinnamon rolls that are so easy to make, and you can even add dried fruit, or fresh/frozen blueberries for an added surprise.
Provided by Maureen Maguire
Categories Other Breakfast
Number Of Ingredients 12
Steps:
- 1. Stir together the cake mix, yeast, flour, salt, and warm water.
- 2. Let rise in a warm place (free from drafts) about an hour.
- 3. Turn dough out onto a well-floured surface; divide in half.
- 4. Roll one portion into an 18 x 12 inch rectangle. Brush with half of the melted butter and sprinkle with half the cinnamon/sugar mix, then half the pecans. Roll up starting at the long end; cut crosswise into 16 (1 inch) slices. Place rolls into a buttered 9 x 13 inch pan.
- 5. Repeat with the remaining dough.
- 6. Cover and chill for 8 hours, or overnight. Remove from the refrigerator, and let stand for 30 minutes.
- 7. Bake at 350 degrees for 20-25 minutes, or until golden. Cool slightly.
- 8. Stir together powdered sugar, milk, vanilla, and lemon juice. Drizzle over warm rolls and sprinkle with remaining pecans.
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Michael Salahoris
[email protected]These cinnamon rolls look amazing! I'm definitely going to give this recipe a try.
Kerim Hadzic
[email protected]I'm going to make these cinnamon rolls for my family this weekend.
owen shutt
[email protected]I'm saving this recipe for my next brunch party.
Sifatullah Noori
[email protected]This recipe looks delicious! I can't wait to try it.
Chuzza 70
[email protected]I'm going to try a different recipe next time.
Ellienna Peterson
[email protected]I'm not sure what I did wrong, but these cinnamon rolls didn't turn out well.
Lulonke Dlamini
[email protected]These cinnamon rolls were not worth the effort.
Jing HAsiko
[email protected]I would have liked more cinnamon in the filling.
Phoebe Achieng
[email protected]The dough was a little dry, but the cinnamon filling was good.
humaira khatun rose
[email protected]These cinnamon rolls were a bit too sweet for my taste, but they were still good.
Karona Frazier
[email protected]Delicious!
Muhammad Hasnain sheikh
[email protected]These overnight cinnamon rolls were easy to make and delicious. The dough was soft and fluffy, and the cinnamon filling was perfectly sweet. I would definitely make these again!
Blackbeard420
[email protected]I followed the recipe exactly and the cinnamon rolls turned out great! They were light, fluffy, and had the perfect amount of cinnamon sugar. My family loved them!
Solomon Inumidun
[email protected]These cinnamon rolls were a breeze to make and tasted amazing! The dough was easy to work with and the filling was perfectly spiced. I'll definitely be making these again soon.
Marwo cadeey
[email protected]I've tried many overnight cinnamon roll recipes, but this one is by far the best. The dough is incredibly soft and flavorful, and the cinnamon filling is perfectly sweet and gooey. I highly recommend this recipe!
Chinchy bwoy
[email protected]These overnight cinnamon rolls were a hit! They were so easy to make and turned out perfectly. The dough was light and fluffy, and the cinnamon filling was gooey and delicious. I will definitely be making these again.