This crisp little sugar cookie is a family recipe from the island of St. Michael in the Azores.
Provided by J. Pacheco
Categories World Cuisine Recipes European Portuguese
Time 25m
Yield 24
Number Of Ingredients 6
Steps:
- Preheat the oven to 325 degrees F (165 degrees C).
- In a medium bowl, stir together the cornstarch and white sugar. Add the butter and cream well. Add eggs, one at a time, mixing well after each addition. Combine the flour and baking powder; stir into the sugar mixture until a dough forms. On a lightly floured surface, roll the dough out to 1/4 inch thickness and cut into desired shapes with cookie cutters. Place cookies 1 inch apart onto an unprepared cookie sheet.
- Bake for 8 to 10 minutes in the preheated oven, until cookies are golden brown at the edges. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Nutrition Facts : Calories 101.1 calories, Carbohydrate 19 g, Cholesterol 19.3 mg, Fat 2 g, Fiber 0.4 g, Protein 1.9 g, SaturatedFat 1.1 g, Sodium 57 mg, Sugar 8.4 g
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Baber Khan
[email protected]These cookies were a big hit at my holiday party. Everyone loved them!
mar jannat
[email protected]These cookies are a bit too sweet for my taste. I'll try reducing the amount of sugar next time.
Mrcandu Mrcandu
[email protected]I'm not a fan of anise, but these cookies were still really good. The other flavors balanced it out nicely.
Margaret Odhiambo
[email protected]These cookies are perfect for a special occasion. They're beautiful and delicious.
Tuyu Maharjan
[email protected]I've never had Portuguese cookies before, but these were amazing! I'll definitely be making them again.
YAH’S Warrior
[email protected]These cookies are a bit time-consuming to make, but they're worth the effort. They're so delicious!
Okoye Chiamaka
[email protected]I'm not sure what I did wrong, but my cookies came out flat and hard. They didn't taste very good either.
Roman Mia
[email protected]These cookies are easy to make and they taste amazing! I highly recommend them.
CJ Kempke
[email protected]I've made these cookies several times and they always turn out great. They're a family favorite!
Ahmed Hridoy
[email protected]These cookies are a bit too sweet for my taste. I'll try reducing the amount of sugar next time.
Maahir Boy
[email protected]I'm not a big fan of anise, so I omitted it from the recipe. The cookies were still delicious!
Nasir Rana
[email protected]These are the best Portuguese cookies I've ever had! The recipe is easy to follow and the cookies turn out perfect every time.
M Rashid M Rashid
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
QueenFAIRY yt
[email protected]These cookies are so delicious! They're soft and chewy, with a perfect balance of sweetness and spice. I love the combination of cinnamon and nutmeg.