Make and share this Easy Sausage Bake recipe from Food.com.
Provided by Michelle S.
Categories One Dish Meal
Time 40m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees.
- Add hot water to stuffing mix; stir till blended. Set aside.
- Saute Italian sausage in a large nonstick skillet over med-high heat until nicely browned.
- Add vegetables to skillet, saute until crisp tender. Drain any oil in skillet.
- Place sausage mixture into a 13 x 9 pan.
- Cover with tomato sauce.
- Cover with prepared stuffing.
- Bake 25 minutes or until heated throughout.
Nutrition Facts : Calories 541.1, Fat 32.2, SaturatedFat 11.2, Cholesterol 65, Sodium 2148.1, Carbohydrate 35.6, Fiber 3.6, Sugar 9.2, Protein 26.6
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dilip mukhiya
[email protected]This sausage bake was a great way to use up some leftover sausage. It was easy to make and the flavor was amazing. I will definitely be making this again.
Andiswa Unathi
[email protected]I followed the recipe exactly and the sausage bake turned out perfectly. The sausage was cooked through and the vegetables were tender. I served it with mashed potatoes and it was a delicious meal.
Bibek Tamang
[email protected]This sausage bake was so easy to make and it turned out so well. The sausage was juicy and flavorful, and the vegetables were cooked to perfection. I will definitely be making this again.
Akhter Khan
[email protected]I'm not a big fan of sausage, but I really enjoyed this dish. The sausage was cooked perfectly and the vegetables were delicious. I'll definitely be making this again.
Hlatswayo Nkosinathi
[email protected]This is a great recipe for a quick and easy weeknight meal. The sausage bake was delicious and the vegetables were perfectly cooked.
S.M.Rubel Ahmed
[email protected]I made this sausage bake for my family and they loved it. The sausage was cooked perfectly and the vegetables were delicious. I will definitely be making this again.
Angelina Souffrant
[email protected]This sausage bake was a great way to use up some leftover sausage. It was easy to make and the flavor was amazing. I will definitely be making this again.
M sohail Sohail
[email protected]I followed the recipe exactly and the sausage bake turned out perfectly. The sausage was cooked through and the vegetables were tender. I served it with mashed potatoes and it was a delicious meal.
Joshan Tamang
[email protected]This sausage bake was so easy to make and it turned out so well. The sausage was juicy and flavorful, and the vegetables were cooked to perfection. I will definitely be making this again.
Else Sithole
[email protected]I'm not a big fan of sausage, but I really enjoyed this dish. The sausage was cooked perfectly and the vegetables were delicious. I'll definitely be making this again.
Great Mundando
[email protected]I made this sausage bake for my family and they loved it. The sausage was cooked perfectly and the vegetables were delicious. I will definitely be making this again.
Md Sohag khan
[email protected]This sausage bake was a great way to use up some leftover sausage. It was easy to make and the flavor was amazing. I will definitely be making this again.
Cady Ewing
[email protected]I followed the recipe exactly and the sausage bake turned out perfectly. The sausage was cooked through and the vegetables were tender. I served it with mashed potatoes and it was a delicious meal.
Khyber Khan Official
[email protected]This sausage bake was so easy to make and it turned out so well. The sausage was juicy and flavorful, and the vegetables were cooked to perfection. I will definitely be making this again.
Zakaullah Adv
[email protected]I'm not a big fan of sausage, but I really enjoyed this dish. The sausage was cooked perfectly and the vegetables were delicious. I'll definitely be making this again.
Marie Lynch
[email protected]I made this sausage bake for a potluck and it was a huge success. Everyone loved it! The sausage was juicy and flavorful, and the vegetables were perfectly cooked.
Rubina Faiyax
[email protected]This sausage bake was a total hit with my family! It was so easy to make and the flavor was incredible. I'll definitely be making this again.