EASY SHRIMP KABOBS

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Make and share this Easy Shrimp Kabobs recipe from Food.com.

Provided by ratherbeswimmin

Categories     Very Low Carbs

Time 30m

Yield 4 serving(s)

Number Of Ingredients 6

1 lb shrimp, peeled and deveined
6 -8 slices bacon, cut into halves
4 tablespoons butter, melted
1/4 cup fresh lemon juice
1 dash salt
pepper

Steps:

  • Wrap each shrimp in a piece of bacon, and thread onto skewers.
  • Combine the melted butter, lemon juice, salt and pepper; brush the mixture over the kabobs.
  • Grill the kabobs over hot coals, turning the skewers frequently, until the shrimp are cooked and the bacon is lightly browned and crisp, 5-10 minutes.
  • Before serving, brush the kabobs again with the butter mixture.
  • Pour any remaining butter into a small bowl and serve it with the kabobs.

Syrie Galaga
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These shrimp kabobs were a bit too bland for my taste. I would add some more seasoning to the marinade next time.


Shang Kham
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These shrimp kabobs were a bit too spicy for my taste. I would use less chili powder in the marinade next time.


Zekiya Jimma
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These shrimp kabobs were a bit too oily for my taste. I would use less oil in the marinade next time.


Cortez Tiller
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These shrimp kabobs were a bit too salty for my taste. I would use less salt in the marinade next time.


Sihab Islam
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These shrimp kabobs were a bit overcooked. I would cook them for less time next time.


ali Ch543
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These shrimp kabobs are a bit bland. I would add some more seasoning to the marinade next time.


Kaida
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These shrimp kabobs are a bit pricey to make, but they're worth it for a special occasion.


Jacob Sisum2012
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I like that these shrimp kabobs can be made ahead of time. It makes them a great option for busy weeknights.


Jibz Enock
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These shrimp kabobs are a great way to add some variety to your grilling repertoire.


Ovayo Siswenye
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I love the marinade for these shrimp kabobs. It gives the shrimp a delicious flavor.


Babar Shan
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These shrimp kabobs are so easy to make, and they're a great way to use up leftover shrimp.


Jaroy Jaar
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I made these shrimp kabobs for a potluck, and they were a huge hit! Everyone loved them, and I got lots of compliments.


md rakib Rakib
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These shrimp kabobs are a great way to get your kids to eat their vegetables. My kids loved the shrimp, and they ate all of the vegetables on their kabobs.


Aakangxy Tamang
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I made these shrimp kabobs for my family last night, and they loved them! The shrimp were juicy and flavorful, and the vegetables were cooked to perfection.


Qadeer Soomro
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I love the simplicity of this recipe. The ingredients are all easy to find, and the instructions are clear and concise.


Ashley Cid
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These shrimp kabobs were a hit at my party! They were so easy to make and cook, and they tasted delicious. The shrimp were cooked perfectly, and the vegetables were tender and flavorful.


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