Number Of Ingredients 1
Steps:
- Mix blueberries, sugar, lemon juice, and cinnamon in a saucepan.
- Cook, stirring constantly, over medium heat until thickened, about 30 minutes.
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Naghman Azam
[email protected]I'm going to make this jam for my next brunch party.
Sony Tv
[email protected]This recipe looks delicious!
Zahra Daud
[email protected]I can't wait to try this recipe.
Nilanthi Monika
[email protected]This is my go-to recipe for blueberry jam.
Pinky Yaya
[email protected]I've made this jam several times now, and it always turns out perfectly.
MDSHOHAGH MDSHOHAGH
[email protected]This recipe is so easy to follow, even for a beginner like me.
Md Islam
[email protected]I made this jam for a gift, and it was a huge hit.
Samina Naseem
[email protected]This jam is perfect for toast, pancakes, and waffles.
Bluetinycat Channel
[email protected]I'm not a big fan of blueberry jam, but I thought this recipe was pretty good.
Anela
[email protected]This recipe is a keeper! I'll definitely be making it again.
Brandon Hamilton
[email protected]I followed the recipe exactly, but my jam didn't set. I'm not sure what went wrong.
Legend Afaq
[email protected]This jam is a little tart for my taste, but I still enjoyed it.
Leon Weekes
[email protected]I used frozen blueberries in this recipe, and it turned out great.
Yeasin Miah
[email protected]I love the small batch size of this recipe. It's perfect for my family of two.
Indarjeet Kumar
[email protected]This is the best blueberry jam I've ever had.
ashraf mallah
[email protected]I've never made jam before, but this recipe was so easy to follow. I'm so glad I tried it, because the jam turned out so delicious.
Sharjeel malik Sharjeel malik
[email protected]This blueberry jam is amazing! I made it in a small batch, just like the recipe said, and it turned out perfectly. The jam is thick and flavorful, with just the right amount of sweetness.