EASY TERIYAKI CHICKEN BURGERS
A super simple way to make a chicken burger that zings with flavor! Sometimes it's referred to as "hawaiian-style." This has been my husband's favorite for a long time, especially at Red Robin. That got too expensive after a while so I thought I'd try making it at home instead. He loves it! These burgers have been a big hit whenever we have friends over for a barbeque.
Provided by Tracee
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Place chicken breasts in glass dish and smother with teriyaki sauce; turn breasts over to cover thoroughly.
- Marinate as long as possible, preferably in the fridge overnight.
- 15-30 minutes if you're in a hurry.
- On stovetop or grill, cook chicken about 12 to 14 minutes.
- (7-8 minutes in a George Foreman grill).
- Chicken breasts (bone-in and boneless) should be cooked to an internal temperature of 170 F.
- Exact grilling times will depend on the heat of your grill/pan as well as on the thickness of the chicken breast.
- Chicken is done if, when pierced, the juices run clear or the breast is no longer pink inside.
- Spread mayonnaise on each bun, top& bottom.
- Place each cooked chicken breast on a bun and top with a pineapple slice.
- Serve alongside a summer salad or veggies and don't forget a tall glass of iced tea!
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Sayed Ahmmed
[email protected]I love the combination of flavors in these burgers. The teriyaki sauce is the perfect complement to the chicken.
Cat 737
[email protected]The chicken in these burgers was a little overcooked for my taste. I would recommend cooking it for a shorter amount of time.
shahzain baig786
[email protected]These burgers are so easy to make and they taste delicious! I will definitely be making them again.
Lofar King
[email protected]I'm not a big fan of teriyaki sauce, but these burgers were still really good. The chicken was juicy and flavorful, and the bun was soft and fluffy.
aruni sachithra
[email protected]I made these burgers for a party and they were a huge hit! Everyone loved them.
Buddlka Krlshanphi
[email protected]These burgers were a little too sweet for my taste. I would recommend using less teriyaki sauce next time.
Mdabdulkadirbhuyian Mdabdulkadirbuhyian
[email protected]I'm not a big fan of burgers, but these teriyaki chicken burgers were really good. The chicken was juicy and flavorful, and the teriyaki sauce was the perfect complement.
RESHAN DAHAM
[email protected]These burgers are perfect for a quick and easy weeknight meal. I can have them on the table in under 30 minutes.
Aaron Hills
[email protected]I made these burgers with ground turkey instead of chicken, and they turned out great! The turkey was just as juicy and flavorful as the chicken.
Opoku Eugene
[email protected]These burgers are a great way to use up leftover chicken. I always have a few pieces of chicken left over after dinner, and these burgers are the perfect way to use them up.
Best way
[email protected]I love the combination of flavors in these burgers. The teriyaki sauce is the perfect complement to the chicken.
Fix Luka
[email protected]The chicken in these burgers was a little overcooked for my taste. I would recommend cooking it for a shorter amount of time.
Ashraf Bamanga
[email protected]These burgers are so easy to make and they taste delicious! I will definitely be making them again.
Md Mithu
[email protected]I'm not a big fan of teriyaki sauce, but these burgers were still really good. The chicken was juicy and flavorful, and the bun was soft and fluffy.
Raluca challenge
[email protected]I made these burgers for a party and they were a huge success! Everyone loved them.
Linda Benamon
[email protected]These burgers were a little dry for my taste. I think I would add some more sauce next time.
Dee Nutsgg
[email protected]The flavors in these burgers are amazing! The teriyaki sauce is sweet and savory, and the chicken is perfectly cooked. I will definitely be making these again and again.
Obeng Bismark
[email protected]I love how easy these burgers are to make. I can have them on the table in under 30 minutes, which is perfect for a busy weeknight meal.
Clement Soft
[email protected]These teriyaki chicken burgers were a hit with my family! The chicken was juicy and flavorful, and the teriyaki sauce was the perfect complement. I will definitely be making these again.