EASY VEGAN POT PIE
Totally delicious vegan veggie pot pie that my omnivore husband gobbled most of in one meal!
Provided by Rachel
Categories Main Dish Recipes Savory Pie Recipes Vegetarian Pie
Time 50m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Grease a pie pan.
- Mix 3 cups flour, olive oil, ice water, and salt in a bowl until a dough forms. Place half of dough in the prepared pie pan, pressing down to form the bottom crust. Roll out the remaining dough in a circle wide enough to cover the pie pan.
- Melt margarine in a small saucepan over medium heat. Stir in 3/4 cup flour to form a thick paste. Season with garlic powder, cayenne pepper, salt, and black pepper. Add soy milk and stir until combined with the paste. Bring to a boil; remove from heat and stir in mixed vegetables.
- Pour vegetable mixture into the pie pan. Top with reserved pie crust.
- Bake in the preheated oven until pie crust is golden brown, 30 to 60 minutes.
Nutrition Facts : Calories 539.4 calories, Carbohydrate 55.5 g, Fat 31.4 g, Fiber 4.2 g, Protein 9.5 g, SaturatedFat 4.5 g, Sodium 402.3 mg, Sugar 2.1 g
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Abid Khna
[email protected]This recipe is amazing! I'm not even vegan, but I loved it. The filling is so creamy and flavorful, and the crust is perfectly crispy. I will definitely be making this again.
Magdy Alsaed
[email protected]I've been vegan for years, and I've tried a lot of different pot pie recipes. This one is by far the best. The filling is creamy and flavorful, and the crust is flaky and golden brown. I highly recommend this recipe to anyone looking for a delicious
Hamza Baba
[email protected]I'm a vegan newbie, and I was looking for a recipe that was easy to make and didn't require a lot of ingredients. This recipe fit the bill perfectly. It was super easy to follow, and the pot pie turned out delicious. I will definitely be making this
gamer_i
[email protected]This recipe is a lifesaver! I'm a busy mom of two, and I don't always have time to cook elaborate meals. This recipe is quick and easy to make, and it's always a hit with my family. I highly recommend this recipe to anyone looking for a healthy and d
Divya Gurung
[email protected]I made this recipe for a dinner party, and it was a huge success. Everyone raved about it, and I even got requests for the recipe. I will definitely be making this again for future dinner parties.
Yoni Valdes
[email protected]This was a great recipe! I followed the instructions exactly, and the pot pie turned out perfectly. The crust was flaky and golden brown, and the filling was creamy and flavorful. I will definitely be making this recipe again.
Dhuux Cali
[email protected]I love this recipe! It's so easy to make, and the results are always delicious. The filling is hearty and flavorful, and the crust is perfectly crispy. I've made this recipe several times, and it's always a hit with my family and friends.
tige elias
[email protected]This recipe is a keeper! It's easy to make, and the results are amazing. The filling is creamy and flavorful, and the crust is flaky and golden brown. I highly recommend this recipe to anyone looking for a delicious and satisfying vegan meal.
Shabir Jaffari
[email protected]I made this recipe for a potluck, and it was a huge success. Everyone loved it, even the people who aren't vegan. I will definitely be making this again for future potlucks.
Brooke Jackson
[email protected]This was my first time making a vegan pot pie, and I was pleasantly surprised at how easy it was. The recipe was clear and concise, and the finished product was delicious. I will definitely be making this again.
Shaheer Abbas Baloch
[email protected]I've made this recipe several times, and it's always a crowd-pleaser. The filling is flavorful and creamy, and the crust is flaky and golden brown. I love that it's a vegan dish that even meat-eaters enjoy.
Jhynia McCain
[email protected]This vegan pot pie was a hit with my family! It was easy to make, and the flavors were delicious. I especially loved the crispy crust. I would definitely recommend this recipe to anyone looking for a hearty and satisfying vegan meal.