Have you ever just wanted to eat cookie dough that you are about to put in the oven, then thought better of it because you didn't want to get Salmonella poisoning? Well now you can! This cookie dough is just for eating. I have made this with friends before and they said that they loved the taste. So do I. The leftovers will keep in the freezer for up to 3 months.
Provided by Kala McKay
Categories Desserts Cookies No-Bake Cookie Recipes
Time 10m
Yield 8
Number Of Ingredients 8
Steps:
- Combine brown sugar and butter in a large bowl; beat with an electric mixer until creamy. Beat in vanilla extract and salt. Add flour; mix until a crumbly dough forms. Mix in milk. Fold in milk chocolate chips and mini chocolate chips.
Nutrition Facts : Calories 348.2 calories, Carbohydrate 45.5 g, Cholesterol 34.3 mg, Fat 18.5 g, Fiber 1.1 g, Protein 3 g, SaturatedFat 11.4 g, Sodium 253.5 mg, Sugar 31.8 g
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Karen Turpin
[email protected]This edible cookie dough is a delicious and easy treat that everyone will love.
Kelly Sopher
[email protected]I love that this recipe is so versatile. I've used it to make cookie dough sandwiches, cookie dough truffles, and even cookie dough ice cream.
Anus Gaddi
[email protected]This edible cookie dough is a great way to use up leftover cookie dough. I just freeze it in a Ziploc bag and then thaw it out when I'm ready to eat it.
Julian Watson
[email protected]I'm so glad I found this recipe! It's a lifesaver for those times when I'm craving cookie dough but don't want to bake a whole batch of cookies.
Jiwan Lama
[email protected]My kids love this edible cookie dough! It's a fun and easy way to get them involved in the kitchen.
Marguerite Felsenfeld
[email protected]This edible cookie dough is the perfect treat for a hot summer day. It's refreshing and delicious.
Tabeeb Malik
[email protected]I've made this recipe several times now, and it always turns out perfect. It's a great recipe to have in my back pocket for when I need a quick and easy dessert.
Waleed Ansari
[email protected]This edible cookie dough is a great snack to have on hand when I'm craving something sweet.
Kandaze Joseph
[email protected]I love that this recipe uses heat-treated flour. It gives me peace of mind knowing that I'm not consuming raw eggs.
said rahman
[email protected]This recipe is a great way to satisfy my cookie dough cravings without having to bake a whole batch of cookies.
Sage Cousan
[email protected]The dough was easy to make and came together quickly. I love that I could customize it with my favorite mix-ins.
Destiny Luna
[email protected]I've tried a few edible cookie dough recipes before, but this one is definitely my favorite.
Baeyt Beravine
[email protected]This edible cookie dough recipe was a hit with my family! The texture was spot on, and the flavor was amazing. I love that it's made with heat-treated flour, so I don't have to worry about any raw egg concerns.